United States Frozen Food Market Growth, Size, Trends, Demand, Revenue and Future Outlook
United States Frozen Food Market Size- By Product Type, By Distribution Channel- Regional Outlook, Competitive Strategies and Segment Forecast to 2033
| Published: May-2024 | Report ID: FOOD2454 | Pages: 1 - 103 | Formats*: |
| Category : Food & Beverages | |||
United States Frozen Food Market Introduction and Overview
According to SPER Market Research, the United States Frozen Food Market is estimated to reach USD 105.09 billion by 2033 with a CAGR 4.99%.
The report includes an in-depth analysis of the United States Frozen Food Market, including market size and trends, product mix, distribution channels, and supplier analysis. Frozen food is food that has been frozen and kept in a container so that it can be eaten by people or other animals. Freeze-concentrated particles in frozen food contain crystalline ice. The amount of ice present depends on the temperature and the solutes' capacity to lower the melting point of ice. By changing the glass transition temperature of partially freeze-concentrated solute matrices and possibly creating links within the ice network, the amount of ice in frozen meals also affects mechanical properties.
- A new platform for stuffed chicken nibbles on Kroger Banners was introduced by the frozen food brand Real Good Foods in February 2022. By working together, the firm and Kroger will increase distribution in a different freezer category throughout all US Kroger Banners.
Market Opportunities and Challenges
Opportunities: Growing Consumer Knowledge of Online Retailing Will Support Sector Development. Online shopping has grown significantly in the last several years. Rising technology developments and the subsequent introduction of new e-commerce platforms and service providers are blamed for this explosive expansion. The internet's growing ubiquity and the quick development of smartphones have led to a significant boom in the e-commerce sector. The online shopping business is also anticipated to increase rapidly throughout the forecast period due to the growing rules and support from government authorities in this regard.
Challenges: Growing Customer Preference for Fresh and Natural Foods Will Limit Industry Growth. The main disadvantage in this sector is that some consumers view packaged foods—including frozen goods—as a poorer option than fresh meals. Consumers have a misconception that delicacies that are kept for longer than a year lose their nutritional value. IFIC (International Food Information Council) and the U.S. Food and Drug Administration (FDA) debunked these beliefs, though. Natural and fresh products might be just as wonderful when they're frozen. Nonetheless, because they care more about the product's freshness, consumers in the lower-income category typically favor fresh food.
Market Competitive Landscape
The Frozen Food Market in United States is highly consolidated. Some of the market key players are Ajinomoto Co., Inc., Bellisio Foods, Cargill, Incorporated, ConAgra Foods, Inc., General Mills, Inc., Kraft Heinz Company, McCain Foods, Nestlé S.A., Nomad Foods Ltd., Wawona Frozen Foods, Others.
Scope of the Report:
| Report Metric | Details |
| Market size available for years | 2020-2033 |
| Base year considered | 2023 |
| Forecast period | 2024-2033 |
| Segments covered | By Product Type, By Distribution Channel |
| Regions covered | Eastern, Western, Northern, Southern |
| Companies Covered | Ajinomoto Co., Inc., Bellisio Foods, Cargill, Incorporated, ConAgra Foods, Inc., General Mills, Inc., Kraft Heinz Company, McCain Foods, Nestlé S.A., Nomad Foods Ltd., Wawona Frozen Foods, Others |
COVID-19 Impact on United States Frozen Food Market
The COVID-19 pandemic had a profound effect on the frozen food industry in the United States, leading to significant changes in consumer behaviour and supply chain dynamics. Because of the extended shelf life, ease, and perceived safety of frozen goods, people resorted to them more frequently during the widespread lockdowns and social distancing measures that were implemented. Disruptions to the supply chain resulted from this spike in demand, including personnel shortages at processing facilities and logistical difficulties with distribution and transportation. Consequently, a few producers of frozen foods saw brief pauses or disruptions in their production.
Key Target Audience:
- Retail Chains and Supermarkets
- Food Service Providers
- Convenience Stores
- Online Retailers
- Food Distributors
- Institutional Buyers (e.g., schools, hospitals, restaurants)
- Health-Conscious Consumers
- Busy Professionals
Our in-depth analysis of the United States Frozen Food Market includes the following segments:
| By Product Type: |
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| By Distribution Channel: |
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| By Region: |
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Key Topics Covered in the Report:
- United States Frozen Food Market Size (FY’2024-FY’2033)
- Overview of United States Frozen Food Market
- Segmentation of United States Frozen Food Market By Product Type (Frozen Fruit and Vegetable, Frozen Meat and Seafood, Frozen Ready Meals, Frozen Snack, Others)
- Segmentation of United States Frozen Food Market By Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Online Retail Stores, Other)
- Expansion Analysis of United States Frozen Food Market
- Problems and Obstacles in United States Frozen Food Market
- Competitive Landscape in the United States Frozen Food Market
- Impact of COVID-19 and Demonetization on United States Frozen Food Market
- Details on Current Investment in United States Frozen Food Market
- Competitive Analysis of United States Frozen Food Market
- Prominent Players in the United States Frozen Food Market
- SWOT Analysis of United States Frozen Food Market
- United States Frozen Food Market Future Outlook and Projections (FY’2024-FY’2033)
- Recommendations from Analyst
1. Introduction
1.1. Scope of the report1.2. Market segment analysis
2. Research Methodology
2.1. Research data source2.1.1. Secondary Data2.1.2. Primary Data2.1.3. SPER’s internal database2.1.4. Premium insight from KOL’s2.2. Market size estimation2.2.1. Top-down and Bottom-up approach
2.3. Data triangulation
3. Executive Summary
4. Market Dynamics
4.1. Driver, Restraint, Opportunity and Challenges analysis4.1.1. Drivers4.1.2. Restraints4.1.3. Opportunities4.1.4. Challenges
4.2. COVID-19 Impacts of the United States Frozen Food Market
5. Market variable and outlook
5.1. SWOT Analysis5.1.1. Strengths5.1.2. Weaknesses5.1.3. Opportunities5.1.4. Threats5.2. PESTEL Analysis5.2.1. Political Landscape5.2.2. Economic Landscape5.2.3. Social Landscape5.2.4. Technological Landscape5.2.5. Environmental Landscape5.2.6. Legal Landscape5.3. PORTER’s Five Forces5.3.1. Bargaining power of suppliers5.3.2. Bargaining power of buyers5.3.3. Threat of Substitute5.3.4. Threat of new entrant5.3.5. Competitive rivalry5.4. Heat Map Analysis
6. Competitive Landscape
6.1. United States Frozen Food Market Manufacturing Base Distribution, Sales Area, Product Type6.2. Mergers & Acquisitions, Partnerships, Product Launch, and Collaboration in United States Frozen Food Market
7. United States Frozen Food Market, By Product Type (USD Million) 2020-2033
7.1. United States Frozen Food Market Size, Share and Forecast, By Product Type, 2020-20267.2. United States Frozen Food Market Size, Share and Forecast, By Product Type, 2027-20337.3. Frozen Fruit and Vegetable7.4. Frozen Meat and Seafood7.5. Frozen Ready Meals7.6. Frozen Snack7.7. Others
8. United States Frozen Food Market, By Distribution Channel (USD Million) 2020-2033
8.1. United States Frozen Food Market Size, Share and Forecast, By Distribution Channel, 2020-20268.2. United States Frozen Food Market Size, Share and Forecast, By Distribution Channel, 2027-20338.3. Supermarkets/Hypermarkets8.4. Convenience Stores8.5. Online Retail Stores8.6. Other
9. United States Frozen Food Market Forecast, 2020-2033 (USD Million)
9.1. United States Frozen Food Market Size and Market Share
10. United States Frozen Food Market, By Region, 2020-2033 (USD Million)
10.1. United States Frozen Food Market Size and Market Share By Region (2020-2026)10.2. United States Frozen Food Market Size and Market Share By Region (2027-2033)10.3. Eastern10.4. Western10.5. Northern
10.6. Southern
11. Company Profile
11.1. Ajinomoto Co., Inc.11.1.1. Company details11.1.2. Financial outlook11.1.3. Product summary11.1.4. Recent developments11.2. Bellisio Foods11.2.1. Company details11.2.2. Financial outlook11.2.3. Product summary11.2.4. Recent developments11.3. Cargill, Incorporated11.3.1. Company details11.3.2. Financial outlook11.3.3. Product summary11.3.4. Recent developments11.4. ConAgra Foods, Inc.11.4.1. Company details11.4.2. Financial outlook11.4.3. Product summary11.4.4. Recent developments11.5. General Mills, Inc.11.5.1. Company details11.5.2. Financial outlook11.5.3. Product summary11.5.4. Recent developments11.6. Kraft Heinz Company11.6.1. Company details11.6.2. Financial outlook11.6.3. Product summary11.6.4. Recent developments11.7. McCain Foods11.7.1. Company details11.7.2. Financial outlook11.7.3. Product summary11.7.4. Recent developments11.8. Nestlé S.A.11.8.1. Company details11.8.2. Financial outlook11.8.3. Product summary11.8.4. Recent developments11.9. Nomad Foods Ltd.11.9.1. Company details11.9.2. Financial outlook11.9.3. Product summary11.9.4. Recent developments11.10. Wawona Frozen Foods11.10.1. Company details11.10.2. Financial outlook11.10.3. Product summary11.10.4. Recent developments11.11. Others
12. Conclusion
13. Reference Links
14. List of Abbreviations
SPER Market Research’s methodology uses great emphasis on primary research to ensure that the market intelligence insights are up to date, reliable and accurate. Primary interviews are done with players involved in each phase of a supply chain to analyze the market forecasting. The secondary research method is used to help you fully understand how the future markets and the spending patterns look likes.
The report is based on in-depth qualitative and quantitative analysis of the Product Market. The quantitative analysis involves the application of various projection and sampling techniques. The qualitative analysis involves primary interviews, surveys, and vendor briefings. The data gathered as a result of these processes are validated through experts opinion. Our research methodology entails an ideal mixture of primary and secondary initiatives.
Frequently Asked Questions About This Report
By changing the glass transition temperature of partially freeze-concentrated solute matrices and possibly creating links within the ice network, the amount of ice in frozen meals also affects mechanical properties.
United States Frozen Food Market is projected to reach USD 105.09 billion by 2033, growing at a CAGR of 4.99% during the forecast period.
United States Frozen Food Market size from 2022. The Market is expected to reach USD 105.09 billion by 2033, at a CAGR of 4.99% during the forecast period.
United States Frozen Food Market CAGR of 4.99% during the forecast period.
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United States Frozen Food Market size is 105.09 billion from 2024 to 2033.
United States Frozen Food Market Segment is covered By Product Type, By Distribution Channel.
The North America anticipated to have the highest market share in the United States Frozen Food Market.
The key players in the market include Companies Covered Ajinomoto Co., Inc., Bellisio Foods, Cargill, Incorporated, ConAgra Foods, Inc., General Mills, Inc., Kraft Heinz Company, McCain Foods, Nestlé S.A., Nomad Foods Ltd., Wawona Frozen Foods, Others.
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