Carbohydrase Market Share, Size, Growth, Analysis, Demand, Business Challenges and Future Outlook Till 2034

Carbohydrase Market Growth, Size, Trends Analysis - By Source, By Type, By Application, By Distribution Channel - Regional Outlook, Competitive Strategies and Segment Forecast to 2034

Published: Mar-2025 Report ID: FOOD2543 Pages: 1 - 249 Formats*:     
Category : Food & Beverages
Carbohydrase Market Introduction and Overview

According to SPER Market Research, the Global Carbohydrase Market is estimated to reach USD 9.2 billion by 2034 with a CAGR of 8.24%.

The report includes an in-depth analysis of the Global Carbohydrase Market, including market size and trends, product mix, Applications, and supplier analysis. 

The Carbohydrase Market was valued at USD 4.17 billion in 2024 and is expected to grow at a CAGR of more than 8.24% between 2025 and 2034. The global carbohydrase market is expected to increase over the forecast period. Carbohydrase has a wide range of uses in industrial processes and products, particularly in the food business. Its broad application in the food and beverage, pharmaceutical, and animal feed industries is likely to boost the global market during the projection period. The market is continually evolving as more creative food products are adopted in the bakery and confectionary industries.
Carbohydrase Market
By Source Insights: The microbial enzymes segment led the Carbohydrase Market in 2024. Microbial production is scalable and cheaper than plant and animal sources, making carbohydrases more available and competitively priced. Plant enzymes provide features like heat resistance, essential for high-temperature baking or acidic drink fermentation. Animal enzymes have special substrate types important for areas like animal feed digestibility or pharmaceuticals.

By Type Insights: The alpha-amylase category accounted for largest carbohydrase market share in 2024, owing to its widespread application in food and beverage processing, primarily for starch hydrolysis in bread, brewing, and sweetener manufacturing. Beta-glucanase's popularity is growing due to rising demand for gluten-free products and functional food innovations that use fibre. The growing emphasis on biofuel generation and biomass conversion, together with research into cellulosic ethanol, creates opportunities for cellulase-based applications.

By Application Insights: Based on application, the carbohydrase market in the food and beverage sector is expected to have the most market share in 2024. Alpha-amylase is responsible for starch breakdown, whereas enzymes such as xylanases improve dough handling and texture. Enzymes such as phytase boost phosphorus availability in plant-based feeds, reducing dependency on animal sources and driving consumption for animal feed applications. Carbohydrases contribute in medication production and modification, increasing demand even more.

Regional Insights: The food industry in the Asia Pacific region is growing quickly and is likely to have the largest market share globally in food and beverages. This will boost the Asia Pacific carbohydrase market in the coming years. Protease and lipase are mainly used in dairy products, and rising dairy consumption in China and India will promote growth in the region. In North America, an increase in baked food demand and a growing elderly population will also enhance the carbohydrase market due to the need for pharmaceuticals and processed food.

Carbohydrase Market


Market Competitive Landscape
The global carbohydrase industry is very fragmented, with many companies involved. Major players like Novozymes, AB Enzymes, DSM, and DuPont held the largest market share in 2024. These companies are concentrating on mergers, acquisitions, expanding facilities, and forming strategic partnerships to grow their products, customer base, and market presence. There is competition between established brands with higher prices and cost-effective options from regional players. An acquisition strategy can help companies quickly enter new markets and product lines.

Recent Developments:
  • In January 2023, AB Enzymes introduced a novel cellulase enzyme engineered exclusively for bioethanol synthesis from switchgrass, a renewable feedstock.
  • In 2023, Archer Daniels Midland Company and Cargill Incorporated formed a partnership to develop sustainable carbohydrate solutions. They aim to create new carbohydrate products that have a lower environmental impact.
Scope of the Report:
 Report Metric Details
 Market size available for years 2021-2034
 Base year considered 2024
 Forecast period 2025-2034
 Segments coveredBy Source, By Type, By Application, By Distribution Channel.
 Regions covered
North America, Latin America, Asia-Pacific, Europe, and Middle East & Africa.
 Companies CoveredNovozymes, AB Enzymes, DSM, DuPont, Amano Enzymes, Chr. Hansen, Kerry Ingredients, Rochem, Biocatalysts Ltd, Genencor International, BBI Enzymes.
Key Topics Covered in the Report
  • Global Carbohydrase Market Size (FY’2021-FY’2034)
  • Overview of Global Carbohydrase Market
  • Segmentation of Global Carbohydrase Market By Source (Microbial, Plant, Animal)
  • Segmentation of Global Carbohydrase Market By Type (Alpha-amylase, Beta-glucanase, Cellulase, Others)
  • Segmentation of Global Carbohydrase Market By Application (Food & Beverage, Animal Feed, Pharmaceutical)
  • Segmentation of Global Carbohydrase Market By Distribution Channel (Online, Offline)
  • Statistical Snap of Global Carbohydrase Market
  • Expansion Analysis of Global Carbohydrase Market
  • Problems and Obstacles in Global Carbohydrase Market
  • Competitive Landscape in the Global Carbohydrase Market
  • Details on Current Investment in Global Carbohydrase Market
  • Competitive Analysis of Global Carbohydrase Market
  • Prominent Players in the Global Carbohydrase Market
  • SWOT Analysis of Global Carbohydrase Market
  • Global Carbohydrase Market Future Outlook and Projections (FY’2025-FY’2034)
  • Recommendations from Analyst
1. Introduction
1.1. Scope of the report
1.2. Market segment analysis

2. Research Methodology
2.1. Research data source
2.1.1. Secondary Data
2.1.2. Primary Data
2.1.3. SPERs internal database
2.1.4. Premium insight from KOLs
2.2. Market size estimation
2.2.1. Top-down and Bottom-up approach
2.3. Data triangulation

3. Executive Summary

4. Market Dynamics
4.1. Driver, Restraint, Opportunity and Challenges analysis
4.1.1. Drivers
4.1.2. Restraints
4.1.3. Opportunities
4.1.4. Challenges

5. Market variable and outlook
5.1. SWOT Analysis
5.1.1. Strengths
5.1.2. Weaknesses
5.1.3. Opportunities
5.1.4. Threats
5.2. PESTEL Analysis
5.2.1. Political Landscape
5.2.2. Economic Landscape
5.2.3. Social Landscape
5.2.4. Technological Landscape
5.2.5. Environmental Landscape
5.2.6. Legal Landscape
5.3. PORTERs Five Forces 
5.3.1. Bargaining power of suppliers
5.3.2. Bargaining power of buyers
5.3.3. Threat of Substitute
5.3.4. Threat of new entrant
5.3.5. Competitive rivalry
5.4. Heat Map Analysis

6. Competitive Landscape
6.1. Global Carbohydrase Market Manufacturing Base Distribution, Sales Area, Product Type 
6.2. Mergers & Acquisitions, Partnerships, Product Launch, and Collaboration in Global Carbohydrase Market

7. Global Carbohydrase Market, By Source (USD Million) 2021-2034
7.1. Microbial
7.2. Plant
7.3. Animal

8. Global Carbohydrase Market, By Type (USD Million) 2021-2034
8.1. Alpha-amylase
8.2. Beta-glucanase
8.3. Cellulase
8.4. Others

9. Global Carbohydrase Market, By Application (USD Million) 2021-2034
9.1. Food & Beverage
9.1.1. Bakery & confectionary
9.1.2. Dairy Supplements
9.1.3. Beverages
9.1.4. Others
9.2. Animal Feed
9.3. Pharmaceutical
9.4. Others

10. Global Carbohydrase Market, By Distribution Channel (USD Million) 2021-2034
10.1. Online
10.2. Offline

11. Global Carbohydrase Market, (USD Million) 2021-2034
11.1. Global Carbohydrase Market Size and Market Share

12. Global Carbohydrase Market, By Region, (USD Million) 2021-2034
12.1. Asia-Pacific
12.1.1. Australia
12.1.2. China
12.1.3. India
12.1.4. Japan
12.1.5. South Korea
12.1.6. Rest of Asia-Pacific
12.2. Europe
12.2.1. France
12.2.2. Germany
12.2.3. Italy
12.2.4. Spain
12.2.5. United Kingdom
12.2.6. Rest of Europe
12.3. Middle East and Africa
12.3.1. Kingdom of Saudi Arabia 
12.3.2. United Arab Emirates
12.3.3. Qatar
12.3.4. South Africa
12.3.5. Egypt
12.3.6. Morocco
12.3.7. Nigeria
12.3.8. Rest of Middle-East and Africa
12.4. North America
12.4.1. Canada
12.4.2. Mexico
12.4.3. United States
12.5. Latin America
12.5.1. Argentina
12.5.2. Brazil
12.5.3. Rest of Latin America 

13. Company Profile
13.1. Novozymes
13.1.1. Company details
13.1.2. Financial outlook
13.1.3. Product summary 
13.1.4. Recent developments
13.2. AB Enzymes
13.2.1. Company details
13.2.2. Financial outlook
13.2.3. Product summary 
13.2.4. Recent developments
13.3. DSM
13.3.1. Company details
13.3.2. Financial outlook
13.3.3. Product summary 
13.3.4. Recent developments
13.4. DuPont
13.4.1. Company details
13.4.2. Financial outlook
13.4.3. Product summary 
13.4.4. Recent developments
13.5. Amano Enzymes
13.5.1. Company details
13.5.2. Financial outlook
13.5.3. Product summary 
13.5.4. Recent developments
13.6. Chr. Hansen
13.6.1. Company details
13.6.2. Financial outlook
13.6.3. Product summary 
13.6.4. Recent developments
13.7. Kerry Ingredients
13.7.1. Company details
13.7.2. Financial outlook
13.7.3. Product summary 
13.7.4. Recent developments
13.8. Rochem
13.8.1. Company details
13.8.2. Financial outlook
13.8.3. Product summary 
13.8.4. Recent developments
13.9. Biocatalysts Ltd
13.9.1. Company details
13.9.2. Financial outlook
13.9.3. Product summary 
13.9.4. Recent developments
13.10. Genencor International
13.10.1. Company details
13.10.2. Financial outlook
13.10.3. Product summary 
13.10.4. Recent developments
13.11. Others

14. Conclusion

15. List of Abbreviations

16. Reference Links

SPER Market Research’s methodology uses great emphasis on primary research to ensure that the market intelligence insights are up to date, reliable and accurate. Primary interviews are done with players involved in each phase of a supply chain to analyze the market forecasting. The secondary research method is used to help you fully understand how the future markets and the spending patterns look likes.

The report is based on in-depth qualitative and quantitative analysis of the Product Market. The quantitative analysis involves the application of various projection and sampling techniques. The qualitative analysis involves primary interviews, surveys, and vendor briefings.  The data gathered as a result of these processes are validated through experts opinion. Our research methodology entails an ideal mixture of primary and secondary initiatives.

SPER-Methodology-1

SPER-Methodology-2

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Frequently Asked Questions About This Report
Carbohydrase Market is projected to reach USD 9.2 billion by 2034, growing at a CAGR of 8.24% during the forecast period.
Carbohydrase Market grew in Market size from 2025. The Market is expected to reach USD 9.2 billion by 2034, at a CAGR of 8.24% during the forecast period.
Carbohydrase Market CAGR of 8.24% during the forecast period.
You can get the sample pages by clicking the link - Click Here
Carbohydrase Market size is USD 9.2 billion from 2025 to 2034.
Carbohydrase Market is covered By Product, By Function, By Application, By End-User.
The North America is anticipated to have the highest Market share in the Carbohydrase Market.
The key players in the Market include Companies Covered Novozymes, AB Enzymes, DSM, DuPont, Amano Enzymes, Chr. Hansen, Kerry Ingredients, Rochem, Biocatalysts Ltd, Genencor International, BBI Enzymes.
Carbohydrase has a wide range of uses in industrial processes and products, particularly in the food business. Its broad application in the food and beverage, pharmaceutical, and animal feed industries is likely to boost the global market during the projection period.
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