Qatar Catering Services Market Share, Demand, Growth, Trends, Opportunities and Future Revenue
Qatar Catering Services Market Size- By Model, By Company, By Service Type, By End User- Regional Outlook, Competitive Strategies and Segment Forecast to 2032
| Published: Feb-2023 | Report ID: FOOD2312 | Pages: 1 - 104 | Formats*: |
| Category : Food & Beverages | |||
Qatar Catering Services Market Overview
According to SPER Research, the Qatar Catering Services Market is estimated to reach USD XX billion by 2032 with a CAGR of XX%.
Qatar is a rapidly growing economy in the Middle East, and its catering services industry has been flourishing in recent years. With a booming tourism industry and a rising expatriate population, the demand for high-quality catering services has increased significantly. Qatar's catering industry offers a wide range of services, from fine dining experiences to catering for large events such as weddings and corporate functions. The catering industry in Qatar is diverse and competitive, with a mix of international and local players offering a range of cuisines and catering styles. Many of these companies have invested heavily in state-of-the-art equipment, top-notch culinary talent, and excellent customer service to maintain their competitive edge.
The Qatar government has also been supportive of the catering industry, and has implemented policies and initiatives to promote entrepreneurship and economic growth, which has led to an influx of new players in the market. As Qatar continues to host major international events such as the FIFA World Cup, the demand for catering services is expected to rise even further. With its rapidly expanding economy and a diverse and growing population, the catering industry in Qatar is set to continue its growth trajectory, making it an attractive for investors and entrepreneurs alike.
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Impact of COVID-19 on the Qatar Catering Services Industry
The COVID-19 pandemic has had a significant impact on the catering services industry in Qatar, as it has globally. With the closure of restaurants, event venues, and other foodservice establishments, many catering companies have seen a significant decline in revenue and have had to adapt their business models to survive. One of the most significant impacts of COVID-19 on the catering industry in Qatar has been the cancellation of major events such as conferences, weddings, and other large gatherings. These events were a significant source of revenue for many catering companies, and their cancellation has led to a substantial decrease in business for these companies.
In response to the pandemic, many catering companies have shifted their focus to delivery and takeout services. While this has helped some companies to maintain a level of revenue, it has also resulted in increased competition in an already crowded market. The pandemic has also led to a change in consumer behaviour, with many people opting to cook at home rather than order from catering services. As a result, catering companies have had to adjust their offerings and marketing strategies to remain relevant and attract customers. The Qatar government has implemented several measures to support the catering industry during the pandemic, such as financial aid and regulatory changes. However, the ongoing impact of the pandemic on the industry remains uncertain, as it depends on the course of the pandemic and the effectiveness of government policies in mitigating its effects.
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Scope of the Report:
| Report Metric | Details |
| Market size available for years | 2019-2032 |
| Base year considered | 2021 |
| Forecast period | 2022-2032 |
| Segments covered | By Model, By Company, By Service Type, By End User |
| Regions covered | Ad Dawhah, Al Khor, Al Rayyan, Al Wakrah, Doha, Umm Salal |
| Companies Covered | Amwaj Catering, AYTB Qatar, Crompton, Dunes Catering, Hands Kitchen Catering, IFS, Karam Services, Kasco Al Bateel, La Villa Food and Catering, Manhal Qatar, Newrest Qatar, PDC Tamween, Perfect Food Catering, Qatar Caterers and Contractors, Qatar Star Services, Shaqab, Tamimi Services Group |
Qatar Catering Services Market Segmentation:
1. By Model:
- B2C
- Client Pay B2B
- Consumer Pays/ Retail
2. By Company:
- Revenue Shares
- Strategic Factorial Indexing
3. By Service Type:
- Contractual
- Non-Contractual
4. By End User:
- Corporate
- Defence and Offshore
- Educational Institutes
- Healthcare
- Mining & EPC
- Sports & Leisure
- Others
6. By Region:
- Ad Dawhah
- Al Khor
- Al Rayyan
- Al Wakrah
- Doha
- Umm Salal
- Size of Qatar Catering Services Industry (FY’2019-FY’2032)
- Overview of Qatar Catering Services Industry
- Segmentation of Qatar Catering Services Industry By Model (B2C, Client Pay B2B, Consumer Pays/ Retail)
- Segmentation of Qatar Catering Services Industry By Company (Revenue Shares, Strategic Factorial Indexing)
- Segmentation of Qatar Catering Services Industry By Service Type (Contractual, Non-Contractual)
- Segmentation of Qatar Catering Services Industry By End User (Corporate, Defence and Offshore, Educational Institutes, Healthcare, Mining & EPC, Sports & Leisure, Others)
- Statistical Snap of Qatar Catering Services Market
- Growth Analysis of Qatar Catering Services Market
- Problems and Challenges in Qatar Catering Services Market
- Competitive Landscape in the Qatar Catering Services Market
- Impact of COVID-19 and Demonetization on Qatar Catering Services Industry
- Details on Recent Investment in Qatar Catering Services Market
- Competitive Analysis of Qatar Catering Services Market
- Major Players in the Qatar Catering Services Market
- SWOT Analysis of Qatar Catering Services Market
- Qatar Catering Services Industry Future Outlook and Projections (FY’2019-FY’2032)
- Recommendations from Analyst
1. Introduction
1.1. Scope of the report1.2. Market segment analysis
2. Research Methodology
2.1 Research data source
2.1.1 Secondary data2.1.2 Primary data2.1.3 SPER’s internal database2.1.4 Premium insight from KOL’s
2.2 Market size estimation
2.2.1 Top-down and Bottom-up approach
2.3 Data triangulation
3. Executive Summary
4. Market Dynamics
4.1. Driver, Restraint, Opportunity and Challenges analysis
4.1.1 Drivers4.1.2 Restraints4.1.3 Opportunities4.1.4 Challenges
4.2. COVID-19 Impacts of the Qatar Catering Services Market
5. Market variables and outlook
5.1. SWOT analysis
5.1.1 Strengths5.1.2 Weaknesses5.1.3 Opportunities5.1.4 Threats
5.2. PESTEL analysis
5.2.1 Political landscape5.2.2 Economic landscape5.2.3 Social landscape5.2.4 Technological landscape5.2.5 Environmental landscape5.2.6 Legal landscape
5.3. PORTER’S five forces analysis
5.3.1 Bargaining power of suppliers5.3.2 Bargaining power of Buyers5.3.3 Threat of Substitute5.3.4 Threat of new entrant5.3.5 Competitive rivalry
5.4. Heat map analysis
6. Competitive Landscape
6.1 Qatar Catering Services Market Manufacturing Base Distribution, Sales Area, Product Type6.2 Mergers & Acquisitions, Partnerships, Product Launch, and Collaboration in Qatar Catering Services Market
7. Qatar Catering Services Market, By Model, 2019-2032 (USD Million)
7.1 B2C7.2 Client Pay B2B7.3 Consumer Pays/ Retail
8. Qatar Catering Services Market, By Company, 2019-2032(USD Million)
8.1 Revenue Shares8.2 Strategic Factorial Indexing
9. Qatar Catering Services Market, By Service Type, 2019-2032(USD Million)
9.1 Contractual9.2 Non-Contractual
10. Qatar Catering Services Market, By End User, 2019-2032(USD Million)
10.1 Corporate10.2 Defence and Offshore10.3 Educational Institutes10.4 Healthcare10.5 Mining & EPC10.6 Sports & Leisure10.7 Others
11. Qatar Catering Services Market, By Region, 2019-2032 (USD Million)
11.1 Qatar Catering Services Market Size and Market Share by Region (2019-2025)11.2 Qatar Catering Services Market Size and Market Share by Region (2026-2032)11.3 Ad Dawhah11.4 Al Khor11.5 Al Rayyan11.6 Al Wakrah11.7 Doha11.8 Umm Salal
12. Company Profiles
12.1 Amwaj Catering
12.1.1 Company details12.1.2 Financial outlook12.1.3 Product summary12.1.4 Recent developments
12.2 AYTB Qatar
12.2.1 Company details12.2.2 Financial outlook12.2.3 Product summary12.2.4 Recent developments
12.3 Crompton
12.3.1 Company details12.3.2 Financial outlook12.3.3 Product summary12.3.4 Recent developments
12.4 Dunes Catering
12.4.1 Company details12.4.2 Financial outlook12.4.3 Product summary12.4.4 Recent developments
12.5 Hands Kitchen Catering
12.5.1 Company details12.5.2 Financial outlook12.5.3 Product summary12.5.4 Recent developments
12.6 IFS
12.6.1 Company details12.6.2 Financial outlook12.6.3 Product summary12.6.4 Recent developments
12.7 Karam Services
12.7.1 Company details12.7.2 Financial outlook12.7.3 Product summary12.7.4 Recent developments
12.8 Kasco Al Bateel
12.8.1 Company details12.8.2 Financial outlook12.8.3 Product summary12.8.4 Recent developments
12.9 La Villa Food and Catering
12.9.1 Company details12.9.2 Financial outlook12.9.3 Product summary12.9.4 Recent developments
12.10 Manhal Qatar
12.10.1 Company details12.10.2 Financial outlook12.10.3 Product summary12.10.4 Recent developments
12.11 Newrest Qatar
12.11.1 Company details12.11.2 Financial outlook12.11.3 Product summary12.11.4 Recent developments
12.12 PDC Tamween
12.12.1 Company details12.12.2 Financial outlook12.12.3 Product summary12.12.4 Recent developments
12.13 Perfect Food Catering
12.13.1 Company details12.13.2 Financial outlook12.13.3 Product summary12.13.4 Recent developments
12.14 Qatar Caterers and Contractors
12.14.1 Company details12.14.2 Financial outlook12.14.3 Product summary
12.14.4 Recent developments
12.15 Qatar Star Services
12.15.1 Company details12.15.2 Financial outlook12.15.3 Product summary12.15.4 Recent developments
12.16 Shaqab
12.16.1 Company details12.16.2 Financial outlook12.16.3 Product summary12.16.4 Recent developments
12.17 Tamimi Services Group
12.17.1 Company details12.17.2 Financial outlook12.17.3 Product summary12.17.4 Recent developments
13. List of Abbreviations
14. Reference Links
15. Conclusion
16. Research Scope
SPER Market Research’s methodology uses great emphasis on primary research to ensure that the market intelligence insights are up to date, reliable and accurate. Primary interviews are done with players involved in each phase of a supply chain to analyze the market forecasting. The secondary research method is used to help you fully understand how the future markets and the spending patterns look likes.
The report is based on in-depth qualitative and quantitative analysis of the Product Market. The quantitative analysis involves the application of various projection and sampling techniques. The qualitative analysis involves primary interviews, surveys, and vendor briefings. The data gathered as a result of these processes are validated through experts opinion. Our research methodology entails an ideal mixture of primary and secondary initiatives.
Frequently Asked Questions About This Report
Qatar Catering Services Market is projected to reach USD XX billion by 2032, growing at a CAGR of XX% during the forecast period.
Qatar Catering Services Market grew in market size from 2021. The Market is expected to reach USD XX billion by 2032, at a CAGR of XX% during the forecast period.
Qatar Catering Services Market CAGR of XX% during the forecast period.
You can get the sample pages by clicking the link - Click Here
Qatar Catering Services Market size is USD XX billion from 2022 to 2032.
Qatar Catering Services Market Segment is Covered By Model, By Company, By Service Type, By End User.
The Middle East region is anticipated to have the highest market share in the Qatar Catering Services Market.
The key players in the market include Companies Covered Amwaj Catering, AYTB Qatar, Crompton, Dunes Catering, Hands Kitchen Catering, IFS, Karam Services, Kasco Al Bateel, La Villa Food and Catering, Manhal Qatar, Newrest Qatar, PDC Tamween, Perfect Food Catering, Qatar Caterers and Contractors, Qatar Star Services, Shaqab, Tamimi Services Group.
Qatar's catering industry offers a wide range of services, from fine dining experiences to catering for large events such as weddings and corporate functions.
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