
Middle East and Africa Bakery Products Market Growth, Size, Trends, Revenue and Future Outlook
Middle East and Africa Bakery Products Market Size- By Product Type, By Distribution Channel- Regional Outlook, Competitive Strategies and Segment Forecast to 2033
Published: Dec-2023 | Report ID: FOOD23103 | Pages: 1 - 153 | Formats*: |
Category : Food & Beverages |
- November 2021: The Dubai-based Cloud Restaurants brand introduced its Losta! Lazy Cake pastry product in Saudi Arabia. The product includes a customisable option and is available for SAR 42 for a box of six. Flavors such as Lotus Fudge, Salted Caramel Peanut, Nutella Hazelnut Crunch, Pistachio Perfect, and others are offered for these goods.
- August 2022: Risen Cafe & Artisanal Bakery opened a new location in Dubai, extending its reach throughout the city. The bakery sells bakery goods, other snacking items, and a pastry boutique. Every product is made using ingredients that are acquired locally and is packaged using organic, biodegradable materials.

- Price: Price is still a key consideration for consumers when making purchases, especially for those who are price-sensitive.
- Tight competition: There are many competitors vying for market share in the MEA bakery sector, which fuels price wars and narrow profit margins. Regulatory obstacles: Small-scale bakeries and recent market entrants may face difficulties adhering to food safety and labelling laws.
- Health concerns: Growing knowledge of the dangers of consuming too many baked goods, including diabetes and obesity, may have an effect on market expansion.

Report Metric | Details |
Market size available for years | 2019-2033 |
Base year considered | 2022 |
Forecast period | 2023-2033 |
Segments covered | By Product Type, By Distribution Channel |
Regions covered | South Africa, Saudi Arabia, Rest of Middle-East and Africa |
Companies Covered | Aryzta AG, Britannia Industries Limited, Finsbury Food Group Plc, George Weston Limited, Mondelez International, Inc., Nestlé SA, Premier Foods Group Limited, Yamazaki Baking Co., Ltd. and various others |
- Consumers
- Retailers and Distributors
- Local Grocery Stores
- Food Service Industry
- Hotels and Hospitality Sector
- Food Manufacturers and Bakers
- Artisanal and Specialty Bakers
- Packaging Suppliers
- Government and Regulatory Bodies
By Product Type: |
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By Distribution Channel: |
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By Region: |
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- Middle East and Africa Bakery Products Market Size (FY’2023-FY’2033)
- Overview of Middle East and Africa Bakery Products Market
- Segmentation of Middle East and Africa Bakery Products Market By Product Type (Biscuits, Bread & Rolls, Cakes &Pastries, Cookies)
- Segmentation of Middle East and Africa Bakery Products Market By Distribution Channel (Artisanal Bakeries, Convenience Stores, Online Retail, Supermarkets & Hypermarkets, Others)
- Statistical Snap of Middle East and Africa Bakery Products Market
- Expansion Analysis of Middle East and Africa Bakery Products Market
- Problems and Obstacles in Middle East and Africa Bakery Products Market
- Competitive Landscape in the Middle East and Africa Bakery Products Market
- Impact of COVID-19 and Demonetization on Middle East and Africa Bakery Products Market
- Details on Current Investment in Middle East and Africa Bakery Products Market
- Competitive Analysis of Middle East and Africa Bakery Products Market
- Prominent Players in the Middle East and Africa Bakery Products Market
- SWOT Analysis of Middle East and Africa Bakery Products Market
- Middle East and Africa Bakery Products Market Future Outlook and Projections (FY’2023-FY’2033)
- Recommendations from Analyst
1.1. Scope of the report1.2. Market segment analysis
2.1. Research data source2.1.1. Secondary Data2.1.2. Primary Data2.1.3. SPER’s internal database2.1.4. Premium insight from KOL’s2.2. Market size estimation2.2.1. Top-down and Bottom-up approach2.3. Data triangulation
4.1. Driver, Restraint, Opportunity and Challenges analysis4.1.1. Drivers4.1.2. Restraints4.1.3. Opportunities4.1.4. Challenges4.2. COVID-19 Impacts of the Middle East and Africa Bakery Products Market
5.1. SWOT Analysis5.1.1. Strengths5.1.2. Weaknesses5.1.3. Opportunities5.1.4. Threats5.2. PESTEL Analysis5.2.1. Political Landscape5.2.2. Economic Landscape5.2.3. Social Landscape5.2.4. Technological Landscape5.2.5. Environmental Landscape5.2.6. Legal Landscape5.3. PORTER’s Five Forces5.3.1. Bargaining power of suppliers5.3.2. Bargaining power of buyers5.3.3. Threat of Substitute5.3.4. Threat of new entrant5.3.5. Competitive rivalry5.4. Heat Map Analysis
6.1. Middle East and Africa Bakery Products Market Manufacturing Base Distribution, Sales Area, Product Type6.2. Mergers & Acquisitions, Partnerships, Product Launch, and Collaboration in Middle East and Africa Bakery Products Market
7.1. Middle East and Africa Bakery Products Market Value Share and Forecast, By Product Type, 2023-20337.2. Biscuits7.3. Bread & Rolls7.4. Cakes &Pastries7.5. Cookies7.6. Others
8.1. Middle East and Africa Bakery Products Market Value Share and Forecast, By Distribution Channel, 2023-20338.2. Artisanal Bakeries8.3. Convenience Stores8.4. Online Retail8.5. Supermarkets & Hypermarkets8.6. Others
9.1. Middle East and Africa Bakery Products Market Size and Market Share
10.1. Middle East and Africa Bakery Products Market Size and Market Share By Product Type (2019-2026)10.2. Middle East and Africa Bakery Products Market Size and Market Share By Product Type (2027-2033)
11.1. Middle East and Africa Bakery Products Market Size and Market Share By Distribution Channel (2019-2026)11.2. Middle East and Africa Bakery Products Market Size and Market Share By Distribution Channel (2027-2033)
12.1. Middle East and Africa Bakery Products Market Size and Market Share By Region (2019-2026)12.2. Middle East and Africa Bakery Products Market Size and Market Share By Region (2027-2033)12.3. South Africa12.4. Saudi Arabia12.5. Rest of Middle-East and Africa
13.1. Aryzta AG
13.1.1. Company details13.1.2. Financial outlook13.1.3. Product summary13.1.4. Recent developments13.2. Britannia Industries Limited13.2.1. Company details13.2.2. Financial outlook13.2.3. Product summary13.2.4. Recent developments13.3. Finsbury Food Group Plc13.3.1. Company details13.3.2. Financial outlook13.3.3. Product summary
13.3.4. Recent developments
13.4. George Weston Limited13.4.1. Company details13.4.2. Financial outlook13.4.3. Product summary13.4.4. Recent developments13.5. Mondelez International, Inc.13.5.1. Company details13.5.2. Financial outlook13.5.3. Product summary13.5.4. Recent developments13.6. Nestlé SA13.6.1. Company details13.6.2. Financial outlook13.6.3. Product summary13.6.4. Recent developments13.7. Premier Foods Group Limited13.7.1. Company details13.7.2. Financial outlook13.7.3. Product summary13.7.4. Recent developments13.8. Yamazaki Baking Co., Ltd.13.8.1. Company details13.8.2. Financial outlook13.8.3. Product summary13.8.4. Recent developments13.9. Others
SPER Market Research’s methodology uses great emphasis on primary research to ensure that the market intelligence insights are up to date, reliable and accurate. Primary interviews are done with players involved in each phase of a supply chain to analyze the market forecasting. The secondary research method is used to help you fully understand how the future markets and the spending patterns look likes.
The report is based on in-depth qualitative and quantitative analysis of the Product Market. The quantitative analysis involves the application of various projection and sampling techniques. The qualitative analysis involves primary interviews, surveys, and vendor briefings. The data gathered as a result of these processes are validated through experts opinion. Our research methodology entails an ideal mixture of primary and secondary initiatives.
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