Immunity Boosting Food Market Growth, Size, Trends, Revenue, Demand and Future Outlook
Immunity Boosting Food Market Size- By Nature, By Form, By Product, By End User, By Distribution Channel- Regional Outlook, Competitive Strategies and Segment Forecast to 2033
| Published: Jan-2024 | Report ID: FOOD2408 | Pages: 1 - 218 | Formats*: |
| Category : Food & Beverages | |||
Immunity Boosting Food Market Introduction and Overview
According to SPER Market Research, the Global Immunity Boosting Food Market is estimated to reach USD 59.82 billion by 2033 with a CAGR of 8.41%.
Immunity boosters are food products that are used to boost your body's immune system. The immunity boosting food market is made up of the sale of immunity booster’s food and drinks, as well as food supplements and their related services by organizations, sole traders, and partnerships that manufacture/manufacture immunity boosters food and beverages and food supplements that are used to increase your body's immunity. To increase immunity, one needs to consume certain foods that provide additional benefits to your body. The right kind of food in the right amount helps to increase one’s immunity. Some of the best immunity boosters are lemon, orange, bell pepper, broccoli, almond, walnuts and supplements like vitamin C, vitamin D, zinc, etc.
- January 2020: ZAND, a natural lozenge brand popular in health food shops and recognized for its herbal immune support, developed the first solution for fast immunity, Immune Fast. This ground breaking new supplement gives professionally backed immune support at work, the airport, school, large gatherings, or anywhere else. Within two hours, the immune system is increased on the spot.
- July 2022: Cipla, located in Mumbai, acquired Endura Mass from Medinnbelle Herbalcare Private Limited for an undisclosed price. This purchase is consistent with Cipla's strategic aim of diversifying its portfolio of wellness products in order to change the company's focus from disease to wellness. Endura Mass is a nutritional supplement producer based in India.
Market Opportunities and Challenges
The market expansion of foods that promote immunity is largely driven by consumers’ increasing preference for natural products. Consumers’ increasing interest in preventive healthcare and the advantages of foods that boost immunity drive market expansion. The demand for immunity-promoting foods has grown due to an increase in functional foods. Functional foods not only provide essential nutrients but also support health improvements. Growth in the food and beverages sector is expected to be driven by rising consumer spending and supportive government policies.
While there is an overall consensus that immunity boosting foods are beneficial, the science behind their efficacy is still changing. The lack of strong scientific evidence may lead some consumers to be skeptical. Price sensitivity among consumers may be one of the biggest barriers to immunity boosting foods adoption. Some consumers may view immunity boosting foods as expensive, particularly when compared to other food items.
Market Competitive Landscape
Major players are investing heavily in research and development to expand their product portfolios, which will further contribute to the growth of the immunity boosting food products market. Market players are taking a number of strategic actions to expand their global presence, including key market trends like new product introductions, contract agreements, M&A, increased investment, and partnerships with other companies. The major players in the Global Immunity Boosting Food Market include: Associated British Foods Plc , Blue Diamond Growers, Danone SA, Diamond Foods, LLC., Dole Food Company, Inc., Fonterra group Cooperative Limited, Hines Nut Company, Nestle S.A., Olam International, Pinnacle Foods Corp.
Scope of the Report:
| Report Metric | Details |
| Market size available for years | 2019-2033 |
| Base year considered | 2022 |
| Forecast period | 2023-2033 |
| Segments covered | By Nature, By Form, By Product, By End Use, By Distribution Channel |
| Regions covered | North America, Europe, Asia Pacific, Latin America and Rest of the World |
| Companies Covered | Associated British Foods Plc , Blue Diamond Growers, Danone SA, Diamond Foods, LLC., Dole Food Company, Inc., Fonterra group Cooperative Limited, Hines Nut Company, Nestle S.A., Olam International, Pinnacle Foods Corp. |
COVID-19 Impact on Global Immunity Boosting Food Market
While the COVID-19 pandemic had a negative impact on international companies and industries due to restrictions imposed by governments and lockdowns to maintain social isolation, the availability and production of food products that boost immunity decreased due to global restrictions. However, the introduction of the pandemic led to an increase in public demand for immunity-boosting foods. These foods were widely used in drugs, supplements, and nutraceuticals. A patient’s immune system needs to be strong for a successful COVID-19 treatment. Therefore, in order to fight COVID-19, specialists recommended the consumption of foods that boost immunity. COVID-19 has had a positive impact on the global market. Since the pandemic, there has been an increase in public health awareness. This awareness has made it easier for people to reach potential clients.
Key Target Audience:
- Health-Conscious Consumers
- Athletes and Fitness Enthusiasts
- Aging Population
- Consumers Recovering from Illness
Our in-depth analysis of the Immunity Boosting Food Market includes the following segments:
| By Nature: |
|
| By Form: |
|
| By Product: |
|
| By End Use: |
|
| By Distribution Channel: |
|
Key Topics Covered in the Report:
- Global Immunity Boosting Food Market Size (FY’2023-FY’2033)
- Overview of Global Immunity Boosting Food Market
- Segmentation of Global Immunity Boosting Food Market By Nature (Organic, Conventional)
- Segmentation of Global Immunity Boosting Food Market By Form (Tablet, Capsule, Powder, Liquid)
- Segmentation of Global Immunity Boosting Food Market By Product (Superfood, Probiotics & Prebiotics, Dairy based Products)
- Segmentation of Global Immunity Boosting Food Market By End Use (Infants & Children, Adults)
- Segmentation of Global Immunity Boosting Food Market By Distribution Channel (Supermarkets & Hypermarkets, Convenience Stores, Speciality Stores, Online Sales Channel )
- Statistical Snap of Global Immunity Boosting Food Market
- Expansion Analysis of Global Immunity Boosting Food Market
- Problems and Obstacles in Global Immunity Boosting Food Market
- Competitive Landscape in the Global Immunity Boosting Food Market
- Impact of COVID-19 and Demonetization on Global Immunity Boosting Food Market
- Details on Current Investment in Global Immunity Boosting Food Market
- Competitive Analysis of Global Immunity Boosting Food Market
- Prominent Players in the Global Immunity Boosting Food Market
- SWOT Analysis of Global Immunity Boosting Food Market
- Global Immunity Boosting Food Market Future Outlook and Projections (FY’2023-FY’2033)
- Recommendations from Analyst
1. Introduction
1.1. Scope of the report1.2. Market segment analysis
2. Research Methodology
2.1. Research data source2.1.1. Secondary Data2.1.2. Primary Data2.1.3. SPER’s internal database2.1.4. Premium insight from KOL’s2.2. Market size estimation2.2.1. Top-down and Bottom-up approach2.3. Data triangulation
3. Executive Summary
4. Market Dynamics
4.1. Driver, Restraint, Opportunity and Challenges analysis4.1.1. Drivers4.1.2. Restraints4.1.3. Opportunities4.1.4. Challenges4.2. COVID-19 Impacts of the Global Immunity Boosting Food Market
5. Market variable and outlook
5.1. SWOT Analysis5.1.1. Strengths5.1.2. Weaknesses5.1.3. Opportunities5.1.4. Threats5.2. PESTEL Analysis5.2.1. Political Landscape5.2.2. Economic Landscape5.2.3. Social Landscape5.2.4. Technological Landscape5.2.5. Environmental Landscape5.2.6. Legal Landscape5.3. PORTER’s Five Forces5.3.1. Bargaining power of suppliers5.3.2. Bargaining power of buyers5.3.3. Threat of Substitute5.3.4. Threat of new entrant5.3.5. Competitive rivalry5.4. Heat Map Analysis
6. Competitive Landscape
6.1. Global Immunity Boosting Food Market Manufacturing Base Distribution, Sales Area, Product Type6.2. Mergers & Acquisitions, Partnerships, Product Launch, and Collaboration in Global Immunity Boosting Food Market
7. Global Immunity Boosting Food Market, By Nature (USD Million)
7.1. Global Immunity Boosting Food Market Value Share and Forecast, By Nature, 2023-20337.2. Organic7.3. Conventional
8. Global Immunity Boosting Food Market, By Form (USD Million)
8.1. Global Immunity Boosting Food Market Value Share and Forecast, By Nature, 2023-20338.2. Tablet8.3. Capsule8.4. Powder8.5. Liquid
9. Global Immunity Boosting Food Market, By Product (USD Million)
9.1. Global Immunity Boosting Food Market Value Share and Forecast, By Product, 2023-20339.2. Superfood9.3. Probiotics & Prebiotics9.4. Dairy based Products
10. Global Immunity Boosting Food Market, By End Use (USD Million)
10.1. Global Immunity Boosting Food Market Value Share and Forecast, By Nature, 2023-203310.2. Infants & Children10.3. Adults
11. Global Immunity Boosting Food Market, By Distribution Channel (USD Million)
11.1. Global Immunity Boosting Food Market Value Share and Forecast, By Nature, 2023-203311.2. Supermarkets & Hypermarkets11.3. Convenience Stores11.4. Speciality Stores11.5. Online Sales Channel
12. Global Immunity Boosting Food Market Forecast, 2019-2033 (USD Million)
12.1. Global Immunity Boosting Food Market Size and Market Share
13. Global Immunity Boosting Food Market, By Nature 2019-2033 (USD Million)
13.1. Global Immunity Boosting Food Market Size and Market Share By Nature (2019-2026)13.2. Global Immunity Boosting Food Market Size and Market Share By Nature (2027-2033)
14. Global Immunity Boosting Food Market, By Form, 2019-2033 (USD Million)
14.1. Global Immunity Boosting Food Market Size and Market Share By Form (2019-2026)14.2. Global Immunity Boosting Food Market Size and Market Share By Form (2027-2033)
15. Global Immunity Boosting Food Market, By Product, 2019-2033 (USD Million)
15.1. Global Immunity Boosting Food Market Size and Market Share By Product (2019-2026)15.2. Global Immunity Boosting Food Market Size and Market Share By Product (2027-2033)
16. Global Immunity Boosting Food Market, By End Use, 2019-2033 (USD Million)
16.1. Global Immunity Boosting Food Market Size and Market Share By End Use (2019-2026)16.2. Global Immunity Boosting Food Market Size and Market Share By End Use (2027-2033)
17. Global Immunity Boosting Food Market, By Distribution Channel, 2019-2033 (USD Million)
17.1. Global Immunity Boosting Food Market Size and Market Share By Distribution Channel (2019-2026)17.2. Global Immunity Boosting Food Market Size and Market Share By Distribution Channel (2027-2033)
18. Global Immunity Boosting Food Market, By Region, 2019-2033 (USD Million)
18.1. Global Immunity Boosting Food Market Size and Market Share By Region (2019-2026)18.2. Global Immunity Boosting Food Market Size and Market Share By Region (2027-2033)18.3. Asia-Pacific18.3.1. Australia18.3.2. China18.3.3. India18.3.4. Japan18.3.5. South Korea18.3.6. Rest of Asia-Pacific18.4. Europe18.4.1. France18.4.2. Germany18.4.3. Italy18.4.4. Spain18.4.5. United Kingdom18.4.6. Rest of Europe18.5. Middle East and Africa18.5.1. Kingdom of Saudi Arabia18.5.2. United Arab Emirates18.5.3. Rest of Middle East & Africa18.6. North America18.6.1. Canada18.6.2. Mexico18.6.3. United States18.7. Latin America18.7.1. Argentina18.7.2. Brazil18.7.3. Rest of Latin America
19. Company Profile
19.1. Associated British Foods Plc19.1.1. Company details19.1.2. Financial outlook19.1.3. Product summary19.1.4. Recent developments19.2. Blue Diamond Growers19.2.1. Company details19.2.2. Financial outlook19.2.3. Product summary19.2.4. Recent developments19.3. Danone SA19.3.1. Company details19.3.2. Financial outlook19.3.3. Product summary19.3.4. Recent developments19.4. Diamond Foods, LLC19.4.1. Company details19.4.2. Financial outlook19.4.3. Product summary19.4.4. Recent developments19.5. Dole Food Company Inc.19.5.1. Company details19.5.2. Financial outlook19.5.3. Product summary19.5.4. Recent developments19.6. Fonterra group Cooperative limited19.6.1. Company details19.6.2. Financial outlook19.6.3. Product summary19.6.4. Recent developments
19.7. Hines Nut Company
19.7.1. Company details19.7.2. Financial outlook19.7.3. Product summary19.7.4. Recent developments19.8. Nestle S.A.19.8.1. Company details19.8.2. Financial outlook19.8.3. Product summary19.8.4. Recent developments19.9. Olam International19.9.1. Company details19.9.2. Financial outlook19.9.3. Product summary19.9.4. Recent developments19.10. Pinnacle Food Corps.19.10.1. Company details19.10.2. Financial outlook19.10.3. Product summary19.10.4. Recent developments19.11. Others
20. List of Abbreviations
21. Reference Links
22. Conclusion
23. Research Scope
SPER Market Research’s methodology uses great emphasis on primary research to ensure that the market intelligence insights are up to date, reliable and accurate. Primary interviews are done with players involved in each phase of a supply chain to analyze the market forecasting. The secondary research method is used to help you fully understand how the future markets and the spending patterns look likes.
The report is based on in-depth qualitative and quantitative analysis of the Product Market. The quantitative analysis involves the application of various projection and sampling techniques. The qualitative analysis involves primary interviews, surveys, and vendor briefings. The data gathered as a result of these processes are validated through experts opinion. Our research methodology entails an ideal mixture of primary and secondary initiatives.
Frequently Asked Questions About This Report
Immunity Boosting Food Market is projected to reach USD 59.82 Billion by 2033, growing at a CAGR of 8.41% during the forecast period.
Immunity Boosting Food Market grew in market size from 2023. The Market is expected to reach USD 59.82 Billion by 2033, at a CAGR of 8.41% during the forecast period.
Immunity Boosting Food Market CAGR of 8.41% during the forecast period.
You can get the sample pages by clicking the link -Click Here
Immunity Boosting Food Market size is USD 59.82 Billion from 2023 to 2033.
Immunity Boosting Food Market Segment is Covered By Nature, By Form, By Product, By End Use, By Distribution Channel
The North America region is anticipated to have the highest market share in Immunity Boosting Food Market.
The key players in the market include Companies Covered Associated British Foods Plc , Blue Diamond Growers, Danone SA, Diamond Foods, LLC., Dole Food Company, Inc., Fonterra group Cooperative Limited, Hines Nut Company, Nestle S.A., Olam International, Pinnacle Foods Corp.
The demand for immunity-promoting foods has grown due to an increase in functional foods. Functional foods not only provide essential nutrients but also support health improvements. Growth in the food and beverages sector is expected to be driven by rising consumer spending and supportive government policies.
PLACE AN ORDER
Year End Discount
Sample Report
Pre-Purchase Inquiry
NEED CUSTOMIZATION?
Request CustomizationCALL OR EMAIL US
100% Secure Payment
Related Reports
Have a glance of the Report
Our Global Clients
Our data-driven insights have influenced the strategy of 200+ reputed companies across the globe.
