Germany Gluten Free Food and Beverages Market Introduction and Overview
According to SPER Market Research, the Germany Gluten Free Food and Beverages Market is estimated to reach USD 8.58 billion by 2033 with a CAGR of 9.71%.
The report includes an in-depth analysis of the Germany Gluten Free Food and Beverages Market, including market size and trends, product mix, applications, and supplier analysis. Gluten-free foods and beverages are specially made to be free of gluten, a protein present in wheat, barley, rye, and derivatives. This dietary restriction is critical for those who have celiac disease, an autoimmune illness in which gluten causes damage in the small intestine. Symptoms might range from digestive discomfort to severe malnutrition due to poor nutrient absorption. Adopting a gluten-free diet helps to reduce symptoms, promote intestinal healing, and prevent future issues. Aside from celiac disease, gluten-free diets may benefit people with non-celiac gluten sensitivity, who have comparable symptoms but no intestinal damage. As a result, gluten-free products are rigorously manufactured to prevent cross-contamination and protect the health and well-being of people.
- August 2023; Twisted Dough, an e-commerce business that specializes in gluten-free sweets, has released two new gluten-free tastes each month, with a focus on protein-rich and health-conscious dessert options. This move targets the German market, responding to the growing consumer trend of gluten-free and healthful snacks.
- November 2023; Morato's gluten-free business, Nt Food, took over Massimo Zero's strategic management and commercial activities, bolstering their position in the German market. This acquisition seeks to expand its gluten-free product range and market reach.
Market Opportunities and Challenges
One of the key driving factors for the gluten-free food and beverages business is the increased knowledge of celiac disease and non-celiac gluten sensitivity. Celiac disease, an autoimmune illness caused by gluten, affects a large proportion of the Germany’s population. An increasing number of people have non-celiac gluten sensitivity, which causes symptoms such as bloating, diarrhoea, and exhaustion after consuming gluten. As people become more aware of these diseases, they seek gluten-free food to better manage their health. This health-driven demand is supported by educational efforts and improved diagnostic tools, pushing the market to expand and innovate.
The gluten-free food and beverage business has numerous limitations, including increased production costs and limited accessibility. Gluten-free products may require specialized ingredients and production procedures to avoid cross-contamination, resulting in higher prices compared to gluten-containing counterparts. This price difference can be a hurdle for many people, restricting the mainstream adoption of gluten-free diets. Furthermore, gluten-free items are less commonly available in all locations, particularly in smaller or rural markets, making it difficult for consumers to routinely find and purchase these products.
Market Competitive Landscape
The gluten-free food and beverage sector is highly competitive, driven by innovative product development, strategic acquisitions, and large distribution networks. Companies attempt to differentiate themselves by quality, taste, and expanding product portfolios to suit rising consumer demand. The major players in the market are Boulder Brands Inc, The Hain Celestial Group Inc, Dr Schar Ag., Hero Group AG, General Mills, Raisio PLC, Farmo S.P.A, Kellogg’s Company, Valeo Foods, The Kraft Heinz Company, Others.
Scope of the Report:
Report Metric | Details |
Market size available for years | 2020-2033 |
Base year considered | 2023 |
Forecast period | 2024-2033 |
Segments covered | By Product Type, By Form, By Sources
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Regions covered | North Rhine-Westphalia, Bavaria, Baden-Wurttemberg, Saxony, Hesse, Rest of Germany
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Companies Covered | Boulder Brands Inc, The Hain Celestial Group Inc, Dr Schar Ag., Hero Group AG, General Mills, Raisio PLC, Farmo S.P.A, Kellogg’s Company, Valeo Foods, The Kraft Heinz Company, Others.
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COVID-19 Impact on Germany Gluten Free Food and Beverages Market
The COVID-19 pandemic increased demand for gluten-free products and beverages as customers became more health-conscious. The growing emphasis on health and wellbeing, combined with greater home cooking, prompted individuals to seek for healthier nutritional options, such as gluten-free food. This rise in demand spurred manufacturers to ramp up production and expand their gluten-free goods, resulting in a more competitive marketplace. Furthermore, the advent in online shopping made gluten-free items more accessible, which drove market growth throughout the epidemic.
Key Target Audience:
- Gluten-Free Product Manufacturers
- Gluten-Free Product Dealers and suppliers
- Traders and Distributors
- Food and Beverages Industries
- Regulatory Organisations
Our in-depth analysis of the Germany Gluten Free Food and Beverages Market includes the following segments:
By Data Centre Size:
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Bakery Products
Snacks
Soups
Pizza
Pasta
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By Form:
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Solid
Liquid
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By Sources:
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Plant
Animal
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Key Topics Covered in the Report:
- Germany Gluten Free Food and Beverages Market Size (FY’2024-FY’2033)
- Overview of Germany Gluten Free Food and Beverages Market
- Segmentation of Germany Gluten Free Food and Beverages Market By Product Type (Bakery Products, Snacks, Soups, Pizza, Pasta)
- Segmentation of Germany Gluten Free Food and Beverages Market By Form (Solid, Liquid)
- Segmentation of Germany Gluten Free Food and Beverages Market By Sources (Plant, Animal)
- Statistical Snap of Germany Gluten Free Food and Beverages Market
- Expansion Analysis of Germany Gluten Free Food and Beverages Market
- Problems and Obstacles in Germany Gluten Free Food and Beverages Market
- Competitive Landscape in the Germany Gluten Free Food and Beverages Market
- Impact of COVID-19 and Demonetization on Germany Gluten Free Food and Beverages Market
- Details on Current Investment in Germany Gluten Free Food and Beverages Market
- Competitive Analysis of Germany Gluten Free Food and Beverages Market
- Prominent Players in the Germany Gluten Free Food and Beverages Market
- SWOT Analysis of Germany Gluten Free Food and Beverages Market
- Germany Gluten Free Food and Beverages Market Future Outlook and Projections (FY’2024-FY’2033)
- Recommendations from Analyst
1. Introduction
1.1. Scope of the report
1.2. Market segment analysis
2. Research Methodology
2.1. Research data source
2.1.1. Secondary Data
2.1.2. Primary Data
2.1.3. SPER’s internal database
2.1.4. Premium insight from KOL’s
2.2. Market size estimation
2.2.1. Top-down and Bottom-up approach
2.3. Data triangulation
3. Executive Summary
4. Market Dynamics
4.1. Driver, Restraint, Opportunity and Challenges analysis
4.1.1. Drivers
4.1.2. Restraints
4.1.3. Opportunities
4.1.4. Challenges
4.2. COVID-19 Impacts of the Germany Gluten Free Food and Beverages Market.
5. Market variable and outlook
5.1. SWOT Analysis
5.1.1. Strengths
5.1.2. Weaknesses
5.1.3. Opportunities
5.1.4. Threats
5.2. PESTEL Analysis
5.2.1. Political Landscape
5.2.2. Economic Landscape
5.2.3. Social Landscape
5.2.4. Technological Landscape
5.2.5. Environmental Landscape
5.2.6. Legal Landscape
5.3. PORTER’s Five Forces
5.3.1. Bargaining power of suppliers
5.3.2. Bargaining power of buyers
5.3.3. Threat of Substitute
5.3.4. Threat of new entrant
5.3.5. Competitive rivalry
5.4. Heat Map Analysis
6. Competitive Landscape
6.1. Germany Gluten Free Food and Beverages Market Manufacturing Base Distribution, Sales Area, Product Type
6.2. Mergers & Acquisitions, Partnerships, Product Launch, and Collaboration in Germany Gluten Free Food and Beverages Market
7. Germany Gluten Free Food and Beverages Market, By Product Type (USD Million) 2020-2033
7.1. Germany Gluten Free Food and Beverages Market, Share and Forecast, By Product Type, 2020-2026
7.2. Germany Gluten Free Food and Beverages Market, Share and Forecast, By Product Type, 2027-2033
7.3. Bakery Products
7.4. Snacks
7.5. Soups
7.6. Pizza
7.7. Pasta
8. Germany Gluten Free Food and Beverages Market, By Form (USD Million) 2020-2033
8.1. Germany Gluten Free Food and Beverages Market, Share and Forecast, By Form, 2020-2026
8.2. Germany Gluten Free Food and Beverages Market, Share and Forecast, By Form, 2027-2033
8.3. Solid
8.4. Liquid
9. Germany Gluten Free Food and Beverages Market, By Sources (USD Million) 2020-2033
9.1. Germany Gluten Free Food and Beverages Market, Share and Forecast, By Sources, 2020-2026
9.2. Germany Gluten Free Food and Beverages Market, Share and Forecast, By Sources, 2027-2033
9.3. Plant
9.4. Animal
10. Germany Gluten Free Food and Beverages Market Forecast, 2020-2033 (USD Million)
10.1. Germany Gluten Free Food and Beverages Market and Market Share
11. Germany Gluten Free Food and Beverages Market, By Region, 2020-2033 (USD Million)
11.1. Germany Gluten Free Food and Beverages Market and Market Share By Region (2020-2026)
11.2. Germany Gluten Free Food and Beverages Market and Market Share By Region (2027-2033)
11.3. North Rhine-Westphalia
11.4. Bavaria
11.5. Baden-Wurttemberg
11.6. Saxony
11.7. Hesse
11.8. Rest of Germany
12. Company Profile
12.1. Boulder Brands Inc
12.1.1. Company details
12.1.2. Financial outlook
12.1.3. Product summary
12.1.4. Recent developments
12.2. The Hain Celestial Group Inc
12.2.1. Company details
12.2.2. Financial outlook
12.2.3. Product summary
12.2.4. Recent developments
12.3. Dr Schar Ag.
12.3.1. Company details
12.3.2. Financial outlook
12.3.3. Product summary
12.3.4. Recent developments
12.4. Hero Group AG
12.4.1. Company details
12.4.2. Financial outlook
12.4.3. Product summary
12.4.4. Recent developments
12.5. General Mills
12.5.1. Company details
12.5.2. Financial outlook
12.5.3. Product summary
12.5.4. Recent developments
12.6. Raisio PLC
12.6.1. Company details
12.6.2. Financial outlook
12.6.3. Product summary
12.6.4. Recent developments
12.7. Farmo S.P.A
12.7.1. Company details
12.7.2. Financial outlook
12.7.3. Product summary
12.7.4. Recent developments
12.8. Kellogg’s Company
12.8.1. Company details
12.8.2. Financial outlook
12.8.3. Product summary
12.8.4. Recent developments
12.9. Valeo Foods
12.9.1. Company details
12.9.2. Financial outlook
12.9.3. Product summary
12.9.4. Recent developments
12.10. The Kraft Heinz Company
12.10.1. Company details
12.10.2. Financial outlook
12.10.3. Product summary
12.10.4. Recent developments
12.11. Others
13. Conclusion
14. List of Abbreviations
15. Reference Links