Food Safety Testing Market Growth, Size, Revenue, Trends, Scope, Challenges and Future Strategies

Food Safety Testing Market Size- By Food Tested, By Target Tested, By Technology-Regional Outlook, Competitive Strategies and Segment Forecasts to 2032

Food Safety Testing Market Size- By Food Tested, By Target Tested, By Technology-Regional Outlook, Competitive Strategies and Segment Forecasts to 2032

Published: Nov 2022 Report ID: FOOD2225 Pages: 1 - 236 Formats*:     
Category : Food & Beverages
Food Safety Testing Market Introduction and Overview 

According to SPER Market Research, the Global Food Safety Testing Market is estimated to reach USD 47.71 billion by 2032 with a CAGR of 8.5%.

The report includes an in-depth analysis of the Global Food Safety Testing Market, including market size and trends, product mix, distribution channels, and supplier analysis. The food safety testing market refers to the industrial segment concerned with the analysis, inspection, and verification of food items to guarantee their safety and compliance with regulatory criteria. It includes the services, products, and technology used to identify and prevent foodborne infections, pollutants, and other dangers that might endanger public health. It plays a crucial role in safeguarding public health, preventing foodborne illnesses, and maintaining the integrity of the food supply chain.

  • May 2022: Bureau Veritas, a supplier of laboratory testing, inspection, and certification services, has opened its third US microbiological laboratory in Reno, Nevada. The facility is to do quick pathogen testing and microbiological indicator analyses for the agri-food industry. 
  • Increasing Focus on Quality Assurance: Food manufacturers are increasingly emphasizing quality assurance to protect their brand reputation and ensure consumer trust. Implementing robust food safety testing measures is a crucial part of quality assurance, driving the market growth.

Food Safety Testing Market
Market Opportunities and Challenges
One significant market opportunity for the global food safety testing market is the increasing demand for organic and natural food products. As consumers become more health-conscious and aware of the potential risks associated with conventional food production methods, there is a growing preference for organic and natural food options. This presents an opportunity for food safety testing companies to offer specialized testing services that certify the safety and authenticity of organic and natural food products. By providing reliable testing and certification, companies can tap into the expanding market for organic and natural foods and establish themselves as trusted partners in ensuring food safety in this segment.

With the globalization of food trade, food products are sourced from various regions, making supply chains longer and more intricate. This poses challenges in terms of traceability, consistency, and maintaining quality standards throughout the supply chain. Ensuring food safety across different stages of production, processing, transportation, and storage becomes more challenging due to the involvement of multiple stakeholders. Implementing comprehensive testing protocols and maintaining uniform standards across the supply chain can be difficult, requiring coordination and collaboration among various parties involved. 

Food Safety Testing Market


Market Competitive Landscape
Because of the existence of several regional and multinational players, the worldwide food safety testing industry is extremely competitive. The market is dominated by international firms. To increase market penetration and cater to changing technological requirements from various manufacturers employ a variety of strategies such as acquisitions, geographical expansions, new joint ventures, product developments, and mergers. Some of these key players in the global Food Safety Testing market include Adpen Laboratories Inc., ALS Ltd., Burea Veritas, Eurofins Scientific, Intertek Group Plc, Pacific Lab, QIMA, R.J Hills Laboratories Ltd., SGS SA, Symbio Laboratories, Tuv Sud, Ugene Laboratories Service Pte Ltd., Others.

Scope of the Report:
 Report Metric Details
 Market size available for years 2019-2032
 Base year considered 2021
 Forecast period 2022-2032
 Segments coveredBy Food Tested, By Target Tested, By Technology
 Geographies coveredAsia-Pacific, Latin America, Middle East and Africa, Europe, North America
 Companies CoveredEurofins Scientific, Tuv Sud, ALS Ltd., R.J Hills Laboratories Ltd., Bureau Veritas, SGS SA, Adpen Laboratories Inc., Intertek Group Plc, Pacific Lab, Ugene Laboratories Service Pte Ltd., QIMA, Symbio Laboratories, Others
COVID-19 Impact on Global Food Safety Testing Market
The COVID-19 pandemic had a significant impact on the global food safety testing market. It led to an increased demand for food safety testing due to heightened awareness of transmission risks. However, disruption in supply chains caused delays in testing processes. Additionally, there was a shift in testing priorities as resources were redirected to COVID-19 testing. The industry adapted by adopting remote testing solutions, utilizing online platforms for sample submission and consultation. These digital advancements helped mitigate disruptions and allowed testing to continue with minimal physical contact. Overall, the pandemic prompted changes in consumer behaviour, supply chains, and testing methodologies in the food safety testing market.

Key Target Audience
  • Food Manufacturers
  • Regulatory Authorities
  • Testing Laboratories
  • Retailers and Distributors
  • Consumers
  • Food Service Providers
  • Research and Development Institutions
Our in-depth analysis of the Food Safety Testing Market includes the following segments:
By Food Tested:
  • Meat Poultry and Seafood
  • Dairy Products
  • Processed Food
  • Fruits and vegetables
  • Cereals and Grains
  • Others.
  • By Target Tested:
  • Pathogens
  • E.coli
  • Salmonella
  • Campylobacter
  • Listeria
  • Others
  • Pesticides
  • GMOs
  • Mycotoxin
  • Allergens
  • Heavy metals
  • Others
  • By Technology:
  • Traditional
  • Rapid
  • Convince Based
  • Polymerase chain reaction (PCR)
  • Immunoassay
  • Chromatography and Spectrometry
  • Key Topics Covered in the Report
    • Global Food Safety Testing Market Size (FY’2022-FY’2032)
    • Overview of Global Food Safety Testing Market
    • Segmentation of Global Food Safety Testing Market By Food Tested Type (Meat Poultry and Seafood, Dairy Products, Processed Food, Fruits and vegetables, Cereals and Grains, Others) 
    • Segmentation of Global Food Safety Testing Market By Target Tested Type (Pathogens, Pesticides, GMOs, Mycotoxin, Allergens, Heavy metals, Others)
    • Segmentation of Global Food Safety Testing Market By Technology (Traditional, Rapid, Convince Based, Polymerase chain reaction, Immunoassay, Chromatography and Spectrometry)
    • Statistical Snap of Global Food Safety Testing Market
    • Expansion Analysis of Global Food Safety Testing Market
    • Problems and Obstacles in Global Food Safety Testing Market
    • Competitive Landscape in the Global Food Safety Testing Market
    • Impact of COVID-19 and Demonetization on Global Food Safety Testing Market
    • Details on Current Investment in Global Food Safety Testing Market
    • Competitive Analysis of Global Food Safety Testing Market
    • Key Market Players in the Global Food Safety Testing Market
    • SWOT Analysis of Global Food Safety Testing Market
    • Global Food Safety Testing Market Future Outlook and Projections (FY’2022-FY’2032)
    • Recommendations from Analyst
    1. Introduction
    1.1. Scope of the report
    1.2. Market segment analysis

    2. Research Methodology
    2.1 Research data source
    2.1.1 Secondary data
    2.1.2 Primary data
    2.1.3 SPER’s internal database
    2.1.4 Premium insight from KOL’s
    2.2 Market size estimation
    2.2.1 Top-down and Bottom-up approach
    2.3 Data triangulation

    3. Executive Summary

    4. Market Dynamics
    4.1. Driver, Restraint, Opportunity and Challenges analysis
    4.1.1 Drivers
    4.1.2 Restraints
    4.1.3 Opportunities
    4.1.4 Challenges 
    4.2. COVID-19 Impacts of the Global Food Safety Testing Market 

    5. Market variables and outlook
    5.1. SWOT analysis 
    5.1.1 Strengths 
    5.1.2 Weaknesses 
    5.1.3 Opportunities
    5.1.4 Threats
    5.2. PESTEL analysis 
    5.2.1 Political landscape
    5.2.2 Economic landscape
    5.2.3 Social landscape 
    5.2.4 Technological landscape 
    5.2.5 Environmental landscape 
    5.2.6 Legal landscape 
    5.3. PORTER’S five forces analysis 
    5.3.1 Bargaining power of suppliers 
    5.3.2 Bargaining power of Buyers 
    5.3.3 Threat of Substitute 
    5.3.4 Threat of new entrant 
    5.3.5 Competitive rivalry
    5.4. Heat map analysis

    6. Global Food Safety Testing Market, By Food Tested, 2019-2032 (USD Million)
    6.1 Meat Poultry and Seafood
    6.1.1 Unsanitary abattoris and improper animal handling cause food borne diseases.
    6.2 Dairy Products
    6.2.1 Outbreak of illness due to consumption of unpasteurized milk.
    6.3 Processed Food
    6.3.1 Rising number of retail market for contaminated food products poses a  challenge.
    6.4 Fruits and vegetables
    6.4.1 Pesticide residues to be a challenge.
    6.5 Cereals and Grains 
    6.5.1 Contamination with toxins.
    6.6 Others.

    7. Global Food Safety Testing Market, By Target Tested, 2019-2032 (USD Million)
    7.1 Pathogens
    7.1.1 E.coli 
    7.1.1.1 Food safety testing and supervising hygiene standards can lower events of E. coli food poisoning.
    7.1.2 Salmonella 
    7.1.2.1 Major food recalls because of Salmonella contamination
    7.1.3 Campylobacter
    7.1.3.1 Most common cause of bacterial foodborne illness in North America.
    7.1.4 Listeria 
    7.1.4.1 Found in moist environments, soil, water, decaying vegetation, and animals.
    7.1.5 Others
    7.2 Pesticides 
    7.2.1 Technological advancement in food safety testing.
    7.3 GMOs 
    7.3.1 Huge economic and environmental benefits
    7.4 Mycotoxin  
    7.4.1 Distress and adverse health effects upon consumption.
    7.5 Allergens
    7.5.1 Allergens guidelines for allergen induced products.
    7.6 Heavy metals 
    7.6.1 Contamination of food chain and harm to public health.
    7.7 Others.

    8. Global Food Safety Testing Market, By Technology, 2019-2032 (USD Million)
    8.1 Traditional 
    8.1.1 To be incorporated in to ready to eat foods.
    8.2 Rapid 
    8.2.1 Imitagation of human errors via rapid food testing.
    8.3 Convince Based 
    8.3.1 Helps in identifying microorganisms based on their biochemical responses.
    8.4 Polymerase chain reaction (PCR)
    8.4.1 Flexibility of PCR systems allows for several pathogens to be assayed in single run.
    8.5 Immunoassay 
    8.5.1 ELISA–Powerful method for detecting and quantifying specific proteins in complex mixture.
    8.6 Chromatography and Spectrometry
    8.6.1 Inductively Coupled Plasma– Major advancement in mass spectrometry.

    9.Global Food Safety Testing Market, By Region, 2019-2032 (USD Million)
    9.1 North America
    9.1.1 United states
    9.1.2 Canada
    9.1.3 Mexico
    9.2 Europe 
    9.2.1 Germany
    9.2.2 United Kingdom
    9.2.3 France
    9.2.4 Italy
    9.2.5 Spain
    9.2.6 Rest of Europe
    9.3 Asia-Pacific
    9.3.1 China
    9.3.2 Japan
    9.3.3 India
    9.3.4 Australia 
    9.3.5 South Korea
    9.3.6 Rest of Asia-Pacific
    9.4 South America
    9.4.1 Brazil
    9.4.2 Argentina
    9.4.3 Rest of south America
    9.5 Middle East & Africa
    9.5.1 Kingdom of Saudi Arabia
    9.5.2 United Arab Emirates
    9.5.3 Rest of Middle East & Africa

    10. Company Profiles
    10.1 Adpen Laboratories Inc.
    10.1.1 Company details 
    10.1.2 Financial outlook
    10.1.3 Product summary 
    10.1.4 Recent developments

    10.2 ALS Ltd.
    10.2.1 Company details 
    10.2.2 Financial outlook
    10.2.3 Product summary 
    10.2.4 Recent developments

    10.3 Burea Veritas
    10.3.1 Company details 
    10.3.2 Financial outlook
    10.3.3 Product summary 
    10.3.4 Recent developments 

    10.4 Eurofins Scientific
    10.4.1 Company details 
    10.4.2 Financial outlook
    10.4.3 Product summary 
    10.4.4 Recent developments

    10.5 Intertek Group Plc
    10.5.1 Company details 
    10.5.2 Financial outlook
    10.5.3 Product summary 
    10.5.4 Recent developments

    10.6 Pacific Lab
    10.6.1 Company details 
    10.6.2 Financial outlook
    10.6.3 Product summary 
    10.6.4 Recent developments

    10.7 QIMA
    10.7.1 Company details 
    10.7.2 Financial outlook
    10.7.3 Product summary 
    10.7.4 Recent developments

    10.8 R.J Hills Laboratories Ltd.
    10.8.1 Company details 
    10.8.2 Financial outlook
    10.8.3 Product summary 
    10.8.4 Recent developments

    10.9 SGS SA
    10.9.1 Company details 
    10.9.2 Financial outlook
    10.9.3 Product summary 
    10.9.4 Recent developments

    10.10 Symbio Laboratories
    10.10.1 Company details 
    10.10.2 Financial outlook
    10.10.3 Product summary 
    10.10.4 Recent development

    10.11 Tuv Sud
    10.11.1 Company details 
    10.11.2 Financial outlook
    10.11.3 Product summary 
    10.11.4 Recent development

    10.12 Ugene Laboratories Service Pte Ltd.
    10.12.1 Company details 
    10.12.2 Financial outlook
    10.12.3 Product summary 
    10.12.4 Recent development

    SPER Market Research’s methodology uses great emphasis on primary research to ensure that the market intelligence insights are up to date, reliable and accurate. Primary interviews are done with players involved in each phase of a supply chain to analyze the market forecasting. The secondary research method is used to help you fully understand how the future markets and the spending patterns look likes.

    The report is based on in-depth qualitative and quantitative analysis of the Product Market. The quantitative analysis involves the application of various projection and sampling techniques. The qualitative analysis involves primary interviews, surveys, and vendor briefings.  The data gathered as a result of these processes are validated through experts opinion. Our research methodology entails an ideal mixture of primary and secondary initiatives.

    SPER-Methodology-1

    SPER-Methodology-2

    SPER-Methodology-3


    Frequently Asked Questions About This Report
    The Food Safety Testing Market is projected to reach USD 47.71 billion by 2032, growing at a CAGR of 8.5% during the forecast period.
    The Food Safety Testing Market grew in market size from 2021. The Market is expected to reach USD 47.71 billion by 2032, at a CAGR of 8.5% during the forecast period.
    The Food Safety Testing Market CAGR of 8.5% during the forecast period.
    You can get the sample pages by clicking the link - Click Here
    The Food Safety Testing Market size is USD 47.71 billion from 2022 to 2032.
    The Food Safety Testing Market segment is Covered By Food Tested, By Target Tested, By Technology.
    The North America and Europe region is anticipated to have the highest market share in the Food Safety Testing Market.
    The key players in the market include Companies Covered Adpen Laboratories Inc., ALS Ltd., Burea Veritas, Eurofins Scientific, Intertek Group Plc, Pacific Lab, QIMA, R.J Hills Laboratories Ltd., SGS SA, Symbio Laboratories, Tuv Sud, Ugene Laboratories Service Pte Ltd.
    A significant transformation in the food safety market is anticipated in the coming years as a result of new technology, ideas, and regulations. Food testing and analysis are crucial components of the food safety ecosystem because they ensure that food is safe to consume. It is a crucial and unavoidable component of the food industry.
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