China Organic Dairy Market Introduction and Overview
According to SPER Market Research, the China Organic Dairy Market is estimated to reach USD 7.52 billion by 2033 with a CAGR of 15.31%.
The report includes an in-depth analysis of the China Organic Dairy Market, including market size and trends, product mix, distribution channels, and supplier analysis. Organic dairy products contain milk, yogurt, cheese, and butter that are produced utilizing organic farming methods. Organic dairy farming prioritizes sustainability, animal care, and environmental conservation. The fundamental difference between organic and conventional dairy is the farming practices employed. In their operations, organic dairy farmers do not use synthetic chemicals, genetically modified organisms (GMOs), antibiotics, or growth hormones.
- Wellness and good health Consciousness: Increasing health consciousness among Chinese customers has been a major driver of the organic dairy market's rise. As customers become more aware of the possible health benefits of organic products, they are looking for healthier and more nutritious alternatives to conventional dairy products.
- Food Safety Concerns: In the past, China has had multiple food safety scandals, leading to a loss of faith in several local food items. Organic dairy, which is frequently viewed as a safer and more dependable option, has grown in popularity as customers seek goods with higher quality and safety requirements.
Market Opportunities and Challenges
The organic dairy market in China offers both enormous opportunities and distinct challenges. Growing health consciousness among Chinese consumers has resulted in an increase in demand for healthier and more nutritious dairy products, potentially opening up a new market for organic dairy. Furthermore, as environmental issues gain traction, organic dairy farming's sustainable and eco-friendly procedures can attract environmentally concerned consumers. Through financial incentives and public awareness efforts, the government's support for organic agriculture expands chances for organic dairy enterprises.
The market is also faced some challenges. The greater production costs of organic dairy compared to conventional dairy may result in higher retail prices, thereby limiting broader consumer acceptance. As several food safety incidents in the past have harmed public confidence in domestic products, ensuring the integrity and transparency of organic certifications is critical to building consumer trust. Furthermore, developing efficient supply chains and distribution networks to efficiently reach consumers, particularly in rural areas, can be difficult. Another barrier for organic dairy companies attempting to increase market share is competing with well-established conventional dairy brands and managing market competition.
Market Competitive Landscape
The competitive environment of the China organic dairy market was changing as customer demand for healthier and more sustainable dairy products increased. While the environment may have evolved since then, the following elements provide an overview of the competitive dynamics. Both domestic and international players dominated the market. Some of China's biggest dairy conglomerates, such as Mengniu Dairy Group and Yili Group, have built a presence in the organic dairy segment by selling a diverse range of organic milk, yogurt, and cheese products. These companies used their strong brand recognition, broad distribution networks, and financial resources to develop their organic dairy offerings and meet rising consumer demand.
Scope of the Report:
| Report Metric | Details |
| Market size available for years | 2019-2033 |
| Base year considered | 2022 |
| Forecast period | 2023-2033 |
| Segments covered | By Product Type, By Packaging, By Distribution Channel
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| Regions covered | Guandong, Jiangsu, Shandong, Zhejiang, Henan
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| Companies Covered | Yili Group, Mengniu Dairy Group, Bright Dairy & Food Co., Ltd., Guangming Dairy Group, Junlebao Dairy, China Shengmu Organic Milk Limited, Vitaland, and Tianrun Dairy.
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COVID-19 Impact on China Organic Dairy Market
The COVID-19 epidemic had a huge impact on the organic dairy business in China. Transportation limitations disrupted the supply chain, affecting manufacturing and delivery. Consumer behaviour changes, such as panic shopping and changes in dietary choices during lockdowns, influenced demand for organic dairy products. Economic consequences, such as lower disposable income, altered consumer purchasing habits, potentially influencing the desire for higher-priced organic dairy. The pandemic also boosted internet purchasing and e-commerce, prompting organic dairy companies to prioritize digital sales channels. Furthermore, food safety issues were raised, underlining the significance of openness and demanding organic certifications in order to earn customer trust.
Key Target Audience:
- Health-Conscious Consumers
- Environmentally Conscious Consumers
- Parent and Families
- Ethical Consumers
- Urban and Affluent Consumers
- Wellness and Fitness Enthusiasts
Our in-depth analysis of the China Organic Dairy Market includes the following segments:
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By Product Type:
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Organic Butter
Organic Cheese
Organic Cream
Organic Fluid Milk
Organic Infant Formula
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By Packaging Type:
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Bottles
Cans
Tetra Packs and Pouches
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By Distribution Channel:
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Convenience and Grocery Stores
Direct Sales
Discount Stores
Online/E-Retailing
Organic Specialty Stores
Supermarkets and Hypermarkets
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Key Topics Covered in the Report:
- China Organic Dairy Market Size (FY’2023-FY’2033)
- Overview of China Organic Dairy Market
- Segmentation of China Organic Dairy Market By Product Type (Organic Butter, Organic Cheese, Organic Cheese, Organic Cream, Organic Fluid Milk, Organic Fluid Milk, Organic Infant Formula, Others)
- Segmentation of China Organic Dairy Market By Packaging Type (Bottles, Cans, Tetra Packs and Pouches, Others)
- Segmentation of China Organic Dairy Market By Distribution Channel (Convenience and Grocery Stores, Direct Sales, Discount Stores, Online/E-Retailing, Organic Speciality Stores, Supermarkets and Hypermarkets, Others)
- Statistical Snap of China Organic Dairy Market
- Expansion Analysis of China Organic Dairy Market
- Problems and Obstacles in China Organic Dairy Market
- Competitive Overview in the China Organic Dairy Market
- Impact of COVID-19 and Demonetization on China Organic Dairy Market
- Details on Current Investment in China Organic Dairy Market
- Competitive Analysis of China Organic Dairy Market
- Prominent Players in the China Organic Dairy Market
- SWOT Analysis of China Organic Dairy Market
- China Organic Dairy Market Future Outlook and Projections (FY’2023-FY’2033)
- Recommendations from Analyst
1. Introduction
1.1. Scope of the report
1.2. Market segment analysis
2. Research Methodology
2.1. Research data source
2.1.1. Secondary Data
2.1.2. Primary Data
2.1.3. SPER’s internal database
2.1.4. Premium insight from KOL’s
2.2. Market size estimation
2.2.1. Top-down and Bottom-up approach
2.3. Data triangulation
3. Executive Summary
4. Market Dynamics
4.1. Driver, Restraint, Opportunity and Challenges analysis
4.1.1. Drivers
4.1.2. Restraints
4.1.3. Opportunities
4.1.4. Challenges
4.2. COVID-19 Impacts of the China Organic Dairy Market
5. Market variable and outlook
5.1. SWOT Analysis
5.1.1. Strengths
5.1.2. Weaknesses
5.1.3. Opportunities
5.1.4. Threats
5.2. PESTEL Analysis
5.2.1. Political Landscape
5.2.2. Economic Landscape
5.2.3. Social Landscape
5.2.4. Technological Landscape
5.2.5. Environmental Landscape
5.2.6. Legal Landscape
5.3. PORTER’s Five Forces
5.3.1. Bargaining power of suppliers
5.3.2. Bargaining power of buyers
5.3.3. Threat of Substitute
5.3.4. Threat of new entrant
5.3.5. Competitive rivalry
5.4. Heat Map Analysis
6. Competitive Landscape
6.1. China Organic Dairy Market Manufacturing Base Distribution, Sales Area, Product Type
6.2. Mergers & Acquisitions, Partnerships, Product Launch, and Collaboration in China Organic Dairy Market
7. China Organic Dairy Market, By Product Type (USD Million)
7.1. China Organic Dairy Market Value Share and Forecast, By Product Type, 2023-2033
7.2. Organic Butter
7.3. Organic Cheese
7.4. Organic Cream
7.5. Organic Fluid Milk
7.6. Organic Infant Formula
7.7. Others
8. China Organic Dairy Market, By Packaging Type (USD Million)
8.1. China Organic Dairy Market Value Share and Forecast, By Packaging Type, 2023-2033
8.2. Bottles
8.3. Cans
8.4. Tetra Packs and Pouches
8.5. Others
9. China Organic Dairy Market, By Distribution Channel (USD Million)
9.1. China Organic Dairy Market Value Share and Forecast, By Distribution Channel, 2023-2033
9.2. Convenience and Grocery Stores
9.3. Direct Sales
9.4. Discount Stores
9.5. Online/E-Retailing
9.6. Organic Specialty Stores
9.7. Supermarkets and Hypermarkets
9.8. Others
10. China Organic Dairy Market Forecast, 2019-2033 (USD Million)
10.1. China Organic Dairy Market Size and Market Share
11. China Organic Dairy Market, By Product Type, 2019-2033 (USD Million)
11.1. China Organic Dairy Market Size and Market Share By Product Type (2019-2026)
11.2. China Organic Dairy Market Size and Market Share By Product Type (2027-2033)
12. China Organic Dairy Market, By Packaging Type, 2019-2033 (USD Million)
12.1. China Organic Dairy Market Size and Market Share By Packaging Type (2019-2026)
12.2. China Organic Dairy Market Size and Market Share By Packaging Type (2027-2033)
13. China Organic Dairy Market, By Distribution Channel, 2019-2033 (USD Million)
13.1. China Organic Dairy Market Size and Market Share By Distribution Channel (2019-2026)
13.2. China Organic Dairy Market Size and Market Share By Distribution Channel (2027-2033)
14. China Organic Dairy Market, By Region, 2019-2033 (USD Million)
14.1. China Organic Dairy Market Size and Market Share By Region (2019-2026)
14.2. China Organic Dairy Market Size and Market Share By Region (2027-2033)
14.3. Guandong
14.4. Jiangsu
14.5. Shandong
14.6. Zhejiang
14.7. Henan
15. Company Profile
15.1. Bright Dairy & Food Co., Ltd.
15.1.1. Company details
15.1.2. Financial outlook
15.1.3. Product summary
15.1.4. Recent developments
15.2. China Shengmu Organic Milk Limited
15.2.1. Company details
15.2.2. Financial outlook
15.2.3. Product summary
15.2.4. Recent developments
15.3. Guangming Dairy Group
15.3.1. Company details
15.3.2. Financial outlook
15.3.3. Product summary
15.3.4. Recent developments
15.4. Junlebao Dairy
15.4.1. Company details
15.4.2. Financial outlook
15.4.3. Product summary
15.4.4. Recent developments
15.5. Mengniu Dairy Group
15.5.1. Company details
15.5.2. Financial outlook
15.5.3. Product summary
15.5.4. Recent developments
15.6. Tianrun Dairy
15.6.1. Company details
15.6.2. Financial outlook
15.6.3. Product summary
15.6.4. Recent developments
15.7. Vitaland
15.7.1. Company details
15.7.2. Financial outlook
15.7.3. Product summary
15.7.4. Recent developments
15.8. Yili Group
15.8.1. Company details
15.8.2. Financial outlook
15.8.3. Product summary
15.8.4. Recent developments
15.9. Others
16. List of Abbreviations
17. Reference Links
18. Conclusion
19. Research Scope
SPER Market Research’s methodology uses great emphasis on primary research to ensure that the market intelligence insights are up to date, reliable and accurate. Primary interviews are done with players involved in each phase of a supply chain to analyze the market forecasting. The secondary research method is used to help you fully understand how the future markets and the spending patterns look likes.
The report is based on in-depth qualitative and quantitative analysis of the Product Market. The quantitative analysis involves the application of various projection and sampling techniques. The qualitative analysis involves primary interviews, surveys, and vendor briefings. The data gathered as a result of these processes are validated through experts opinion. Our research methodology entails an ideal mixture of primary and secondary initiatives.
