Sorghum Market Trends, Size, Growth Drivers, CAGR Status, Demand and Future Outlook
Sorghum Market Growth, Size, Trends Analysis - By Type, By Application, By End User - Regional Outlook, Competitive Strategies and Segment Forecast to 2034
| Published: Jan-2025 | Report ID: FOOD2512 | Pages: 1 - 253 | Formats*: |
| Category : Food & Beverages | |||
Sorghum Market Introduction and Overview
According to SPER Market Research, the Global Sorghum Market is estimated to reach USD 40.47 billion by 2034 with a CAGR of 5.65%.
The report includes an in-depth analysis of the Global Sorghum Market, including market size and trends, product mix, Applications, and supplier analysis. The market for sorghum is expanding steadily because to its adaptability, sustainability, and growing demand in the feed, biofuel, and food industries. The use of sorghum in areas with water scarcity is being supported by its growing popularity as a nutrient-dense, gluten-free grain in the health-conscious food market and as a hardy crop that thrives in desert climes. Furthermore, the market is expanding due to its use in bioenergy and animal feed. Growth is hampered, though, by issues including low knowledge in some areas, competition from substitute grains, and shifting weather that affects production. To get over these obstacles and realize the full market potential of sorghum, initiatives to increase productivity, increase awareness, and create novel applications are crucial.
By Type Insights: Sorghum is classified into four categories: Forage Sorghum, Grain Sorghum, Biomass Sorghum and Sweet Sorghum. The market was dominated by grain sorghum. In many parts of the world, especially in Africa and Asia, grain sorghum which is distinguished by its bigger, edible seeds is a staple food. Because of its high sugar content, it can be used to manufacture syrups, sweeteners, and other food items.
By Application Insights: The market for Sorghum is segmented based on applications, including Human Consumption, Animal Feed. The sorghum market was controlled by the human consumption segment, which held the majority of the market shares. The use of sorghum flour in cooking and its many health advantages are two factors that will help the sorghum market increase in size and share over the next several years.
By End User Insights: The market for Sorghum is divided into many end users, including B2B, Food & Beverages, Animal Feed, Ethanol Production and B2C. The revenue portion came from business-to-business end use. The sector dominates the sorghum market and includes the manufacture of food and beverages, animal feed, ethanol, and various industrial uses. Over the course of the forecast period, a CAGR is expected to be recorded by B2C end users. B2C channels give individual customers convenience, like supermarkets, internet merchants, and farmers' markets.
By Regional Insights: Middle East and Africa held a major share of the market in 2024. Sorghum grows well in the dry climates found in these regions, making it a popular crop. It has strong cultural and culinary ties, being used in traditional foods like porridges, flatbreads, and drinks. Sorghum is important for the economies in these areas, helping with food security, providing jobs, and generating income for farmers, particularly in rural communities.
Market Competitive Landscape: The businesses are working with farmers to promote growth in the sorghum sector, concentrating on product innovations, and increasing their footprint in developing markets. Cargill, a significant participant in the agricultural industry, produces, processes, and distributes sorghum for use in food, feed, and biofuel. Some of the key market players are Cargill, Incorporated, ADM, Seedway LLC, Ernst Conservation Seeds, The Scoular Company, American Seed Co. and Ardent Mills, Advanta Seeds, Nu Life Market, Welter Seed & Honey Co.
Recent Developments:
- In September 2023, the program at Kansas State University that promotes grain sorghum study and development received almost one million dollars from the U.S. Department of Agriculture. With the award, the organization may create a network of corporate and government entities to provide seeds with better quality for farmers.
- In June 2023, Kansas State University highlighted its collaborative effort to address the production problems with grain and sorghum. With information sharing on global crop problems such as diseases, this project will help achieve a rise in the world productivity.
- In March 2023, the collaborative Sorghum Marketing Transformation Program (cSmart), that seeks to bring in cash and open opportunities for sorghum farmers and industry, stated the first-ever venture capital fund.
Scope of the Report:
| Report Metric | Details |
| Market size available for years | 2021-2034 |
| Base year considered | 2024 |
| Forecast period | 2025-2034 |
| Segments covered | By Type, By Application, By End User. |
| Regions covered | North America, Latin America, Asia-Pacific, Europe, and Middle East & Africa. |
| Companies Covered | Cargill, Incorporated, ADM, Seedway LLC, Ernst Conservation Seeds, The Scoular Company, American Seed Co, Ardent Mills, Advanta Seeds, Nu Life Market, Welter Seed & Honey Co. |
Key Topics Covered in the Report:
- Global Sorghum Market Size (FY’2021-FY’2034)
- Overview of Global Sorghum Market
- Segmentation of Global Sorghum Market By Type (Forage Sorghum, Grain Sorghum, Biomass Sorghum, Sweet Sorghum)
- Segmentation of Global Sorghum Market By Application (Human Consumption, Animal Feed)
- Segmentation of Global Sorghum Market By End User (B2B, B2C)
- Statistical Snap of Global Sorghum Market
- Expansion Analysis of Global Sorghum Market
- Problems and Obstacles in Global Sorghum Market
- Competitive Landscape in the Global Sorghum Market
- Details on Current Investment in Global Sorghum Market
- Competitive Analysis of Global Sorghum Market
- Prominent Players in the Global Sorghum Market
- SWOT Analysis of Global Sorghum Market
- Global Sorghum Market Future Outlook and Projections (FY’2025-FY’2034)
- Recommendations from Analyst
1. Introduction
1.1. Scope of the report1.2. Market segment analysis
2. Research Methodology
2.1. Research data source
2.1.1. Secondary Data2.1.2. Primary Data2.1.3. SPERs internal database2.1.4. Premium insight from KOLs
2.2. Market size estimation
2.2.1. Top-down and Bottom-up approach
2.3. Data triangulation
3. Executive Summary
4. Market Dynamics
4.1. Driver, Restraint, Opportunity and Challenges analysis
4.1.1. Drivers4.1.2. Restraints4.1.3. Opportunities4.1.4. Challenges
5. Market variable and outlook
5.1. SWOT Analysis
5.1.1. Strengths5.1.2. Weaknesses5.1.3. Opportunities5.1.4. Threats
5.2. PESTEL Analysis
5.2.1. Political Landscape5.2.2. Economic Landscape5.2.3. Social Landscape5.2.4. Technological Landscape5.2.5. Environmental Landscape5.2.6. Legal Landscape
5.3. PORTERs Five Forces
5.3.1. Bargaining power of suppliers5.3.2. Bargaining power of buyers5.3.3. Threat of Substitute5.3.4. Threat of new entrant5.3.5. Competitive rivalry
5.4. Heat Map Analysis
6. Competitive Landscape
6.1. Global Sorghum Market Manufacturing Base Distribution, Sales Area, Product Type
6.2. Mergers & Acquisitions, Partnerships, Product Launch, and Collaboration in Global Sorghum Market
7. Global Sorghum Market, By Type (USD Million) 2021-2034
7.1. Forage Sorghum7.2. Grain Sorghum7.3. Biomass Sorghum7.4. Sweet Sorghum
8. Global Sorghum Market, By Application (USD Million) 2021-2034
8.1. Human Consumption8.2. Animal Feed
9. Global Sorghum Market, By End User (USD Million) 2021-2034
9.1. B2B9.1.1. Food & Beverages9.1.2. Animal Feed9.1.3. Ethanol Production9.1.4. Others9.2. B2C
10. Global Sorghum Market, (USD Million) 2021-2034
10.1. Global Sorghum Market Size and Market Share
11. Global Sorghum Market, By Region, (USD Million) 2021-2034
11.1. Asia-Pacific
11.1.1. Australia11.1.2. China11.1.3. India11.1.4. Japan11.1.5. South Korea11.1.6. Rest of Asia-Pacific
11.2. Europe
11.2.1. France11.2.2. Germany11.2.3. Italy11.2.4. Spain11.2.5. United Kingdom11.2.6. Rest of Europe
11.3. Middle East and Africa
11.3.1. Kingdom of Saudi Arabia11.3.2. United Arab Emirates11.3.3. Qatar11.3.4. South Africa11.3.5. Egypt11.3.6. Morocco11.3.7. Nigeria11.3.8. Rest of Middle-East and Africa
11.4. North America
11.4.1. Canada11.4.2. Mexico11.4.3. United States
11.5. Latin America
11.5.1. Argentina11.5.2. Brazil11.5.3. Rest of Latin America
12. Company Profile
12.1. ADM
12.1.1. Company details12.1.2. Financial outlook12.1.3. Product summary12.1.4. Recent developments
12.2. Advanta Seeds
12.2.1. Company details12.2.2. Financial outlook12.2.3. Product summary12.2.4. Recent developments
12.3. Ardent Mills
12.3.1. Company details12.3.2. Financial outlook12.3.3. Product summary12.3.4. Recent developments
12.4. American Seed Co
12.4.1. Company details12.4.2. Financial outlook12.4.3. Product summary12.4.4. Recent developments
12.5. Cargill, Incorporated
12.5.1. Company details12.5.2. Financial outlook12.5.3. Product summary12.5.4. Recent developments
12.6. Ernst Conservation Seeds
12.6.1. Company details12.6.2. Financial outlook12.6.3. Product summary12.6.4. Recent developments
12.7. Nu Life Market
12.7.1. Company details12.7.2. Financial outlook12.7.3. Product summary12.7.4. Recent developments
12.8. Seedway, LLC
12.8.1. Company details12.8.2. Financial outlook12.8.3. Product summary12.8.4. Recent developments
12.9. Sorghum Partners
12.9.1. Company details12.9.2. Financial outlook12.9.3. Product summary12.9.4. Recent developments
12.10. The Scoular Company
12.10.1. Company details12.10.2. Financial outlook12.10.3. Product summary12.10.4. Recent developments
12.11. Others
13. Conclusion
14. List of Abbreviations
15. Reference Links
SPER Market Research’s methodology uses great emphasis on primary research to ensure that the market intelligence insights are up to date, reliable and accurate. Primary interviews are done with players involved in each phase of a supply chain to analyze the market forecasting. The secondary research method is used to help you fully understand how the future markets and the spending patterns look likes.
The report is based on in-depth qualitative and quantitative analysis of the Product Market. The quantitative analysis involves the application of various projection and sampling techniques. The qualitative analysis involves primary interviews, surveys, and vendor briefings. The data gathered as a result of these processes are validated through experts opinion. Our research methodology entails an ideal mixture of primary and secondary initiatives.
Frequently Asked Questions About This Report
Sorghum Market is projected to reach USD 40.47 billion by 2034, growing at a CAGR of 5.65% during the forecast period.
Sorghum Market grew in Market size from 2025. The Market is expected to reach USD 40.47 billion by 2034, at a CAGR of 5.65% during the forecast period.
Sorghum Market CAGR of 5.65% during the forecast period.
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Sorghum Market size is USD 40.47 billion from 2025 to 2034.
Sorghum Market is covered By Type, By Application, By End User.
The North America is anticipated to have the highest Market share in the Air Sorghum Market.
The key players in the Market include Companies Covered Cargill, Incorporated, ADM, Seedway LLC, Ernst Conservation Seeds, The Scoular Company, American Seed Co, Ardent Mills, Advanta Seeds, Nu Life Market, Welter Seed & Honey Co. and others.
The use of sorghum in areas with water scarcity is being supported by its growing popularity as a nutrient-dense, gluten-free grain in the health-conscious food market and as a hardy crop that thrives in desert climes.
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