Ready to Drink Shakes Market Growth, Size, Trends, Revenue, Challenges, Future Outlook

Ready to Drink Shakes Market Size- By Packaging, By Distribution Channel - Regional Outlook, Competitive Strategies and Segment Forecast to 2033

Ready to Drink Shakes Market Size- By Packaging, By Distribution Channel - Regional Outlook, Competitive Strategies and Segment Forecast to 2033

Published: Jan 2025 Report ID: FOOD2504 Pages: 1 - 249 Formats*:     
Category : Food & Beverages
Global Ready to Drink Shakes Market Introduction and Overview

According to SPER Market Research, the Global Ready to Drink Shakes Market is estimated to reach USD 18.23 billion by 2033 with a CAGR of 6.39%.

The report includes an in-depth analysis of the Global Ready to Drink Shakes Market, including market size and trends, product mix, applications, and supplier analysis. Ready to Drink (RTD) shakes are single-serve, prepackaged drinks that are intended to provide those on the go with a quick and wholesome choice. These drinks are a quick meal replacement or supplement because they usually contain a combination of proteins, carbs, fats, vitamins, and minerals. They are frequently promoted as health-conscious goods, aimed at people seeking simple solutions to help them reach their daily dietary requirements, control their weight, or support their fitness objectives. RTD shakes are available in a variety of flavors and formulations to accommodate a range of dietary requirements, including plant-based, low-calorie, and high-protein alternatives.

  • BellRing Brands increased the variety of flavors it offered in March 2024 by introducing a new premium protein Cookie Dough High Protein Shake. For clients who are health-conscious, our offering guarantees delightful and nutritious options.
Ready to Drink Shakes Market
Market Opportunities and Challenges

Opportunities- The market is expanding because to rising consumer preference for easy-to-consume, healthful beverages as well as increased focus on fitness and health. Ready-to-drink shakes are quick and easy products that give consumers the nutrition they need. Because of the pressures of modern living, there is a greater need for prepared foods and drinks. Furthermore, The demand for quick and healthy meals, as well as the increased interest in wellness and nutrition, are driving growth in the ready-to-drink shake market. RTD shakes' growing popularity as post-workout recovery drinks and the creation of innovative flavors and packaging will shape the market's future. There is a tendency toward clean label and organic products, along with new plant-based, protein-fortified formulas, according to the RTD shake market's shifting needs and opportunities. This aligns with the growing health consciousness trend of people consuming more nutritious and environmentally friendly food products. The RTD shake market continues to grow favorably and offers unrealized expansion prospects.

Challenges- Despite its rising popularity, the ready-to-drink (RTD) shakes business confronts a number of obstacles. Strong competition is one of the main obstacles, as many businesses compete for consumers' attention, resulting in market saturation. This makes it challenging for startups or smaller businesses to differentiate themselves, especially in light of the growing customer need for novel formulations like plant-based, organic, or keto-friendly choices. Product development is a continuous problem because consumer preferences can be erratic and taste, texture, and nutritional value are important aspects that influence repeat purchases. Another problem is price sensitivity, as many customers seek out reasonably priced but wholesome products, which might put pressure on producers to strike a balance between price and quality.

Ready to Drink Shakes Market


Market Competitive Landscape
The Global Ready to Drink Shakes Market is moderately consolidated. Some of the market key players are Atkins Nutritionals, Inc., BELLRING BRANDS, INC. (BRBR), Bolthouse Farms, Inc., Huel Inc., Nestlé S.A., OWYN, PepsiCo, Soylent, Starbucks Coffee Company, Vega.

Scope of the report:
 Report Metric Details
 Market size available for years 2020-2033
 Base year considered 2023
 Forecast period 2024-2033
 Segments coveredBy Packaging, By Distribution Channel
 Regions covered
North America, Asia-Pacific, Latin America, Middle East & Africa and Europe
 Companies CoveredAtkins Nutritionals, Inc., BELLRING BRANDS, INC. (BRBR), Bolthouse Farms, Inc., Huel Inc., Nestlé S.A., OWYN, PepsiCo, Soylent, Starbucks Coffee Company, Vega.
COVID-19 Impact on Global Ready to Drink Shakes Market  
The COVID-19 pandemic had a major effect on the global ready-to-drink (RTD) shakes business, and after the crisis, both opportunities and challenges arose. Shortages and delays in product availability were caused by interruptions in supply chains, manufacturing facilities, and distribution routes during the early phases of the epidemic. Furthermore, the temporary reduction in demand from important sectors like health-conscious consumers and business establishments was brought about by the closure of gyms, fitness centers, and foodservice outlets. Consumer behavior did, however, change as the pandemic spread, with a greater emphasis on convenience, immunity-boosting goods, and health.

Key Target Audience:
  • Health-Conscious Consumers
  • Fitness Enthusiasts
  • Busy Professionals
  • Students
  • Elderly Population
  • Parents with Young Children
  • Weight Management Seekers
  • On-the-Go Consumers
  • Vegan and Plant-Based Diet Followers
Our in-depth analysis of the Global Ready to Drink Shakes Market includes the following segments:
By Packaging:
  • Bottles
  • Cans
  • Tetra Paks
  • By Distribution Channel:
  • Supermarkets & Hypermarkets
  • Convenience Stores
  • Online
  • Key Topics Covered in the Report:
    • Global Ready to Drink Shakes Market Size (FY’2024-FY’2033)
    • Overview of Global Ready to Drink Shakes Market  
    • Segmentation of Global Ready to Drink Shakes Market By Packaging (Bottles, Cans, Tetra Paks)
    • Segmentation of Global Ready to Drink Shakes Market By Distribution Channel (Supermarkets & Hypermarkets, Convenience Stores, Online)
    • Statistical Snap of Global Ready to Drink Shakes Market  
    • Expansion Analysis of Global Ready to Drink Shakes Market  
    • Problems and Obstacles in Global Ready to Drink Shakes Market  
    • Competitive Landscape in the Global Ready to Drink Shakes Market  
    • Impact of COVID-19 and Demonetization on Global Ready to Drink Shakes Market  
    • Details on Current Investment in Global Ready to Drink Shakes Market  
    • Competitive Analysis of Global Ready to Drink Shakes Market  
    • Prominent Players in the Global Ready to Drink Shakes Market  
    • SWOT Analysis of Global Ready to Drink Shakes Market  
    • Global Ready to Drink Shakes Market Future Outlook and Projections (FY’2024-FY’2033)
    • Recommendations from Analyst
    1. Introduction
    1.1. Scope of the report 
    1.2. Market segment analysis

    2. Research Methodology
    2.1. Research data source
    2.1.1. Secondary Data
    2.1.2. Primary Data
    2.1.3. SPER’s internal database
    2.1.4. Premium insight from KOL’s
    2.2. Market size estimation
    2.2.1. Top-down and Bottom-up approach
    2.3. Data triangulation

    3. Executive Summary

    4. Market Dynamics
    4.1. Driver, Restraint, Opportunity and Challenges analysis
    4.1.1. Drivers
    4.1.2. Restraints
    4.1.3. Opportunities
    4.1.4. Challenges
    4.2. COVID-19 Impacts of the Global Ready to Drink Shakes Market

    5. Market variable and outlook
    5.1. SWOT Analysis
    5.1.1. Strengths
    5.1.2. Weaknesses
    5.1.3. Opportunities
    5.1.4. Threats
    5.2. PESTEL Analysis
    5.2.1. Political Landscape
    5.2.2. Economic Landscape
    5.2.3. Social Landscape
    5.2.4. Technological Landscape
    5.2.5. Environmental Landscape
    5.2.6. Legal Landscape
    5.3. PORTER’s Five Forces 
    5.3.1. Bargaining power of suppliers
    5.3.2. Bargaining power of buyers
    5.3.3. Threat of Substitute
    5.3.4. Threat of new entrant
    5.3.5. Competitive rivalry
    5.4. Heat Map Analysis

    6. Competitive Landscape
    6.1. Global Ready to Drink Shakes Market Manufacturing Base Distribution, Sales Area, Product Type 
    6.2. Mergers & Acquisitions, Partnerships, Product Launch, and Collaboration in Global Ready to Drink Shakes Market

    7. Global Ready to Drink Shakes Market, By Packaging (USD Million) 2020-2033
    7.1. Global Ready to Drink Shakes Market Size, Share and Forecast, By Packaging, 2020-2026
    7.2. Global Ready to Drink Shakes Market Size, Share and Forecast, By Packaging, 2027-2033
    7.3. Bottles
    7.4. Cans
    7.5. Tetra Paks

    8. Global Ready to Drink Shakes Market, By Distribution Channel (USD Million) 2020-2033
    8.1. Global Ready to Drink Shakes Market Size, Share and Forecast, By Distribution Channel, 2020-2026
    8.2. Global Ready to Drink Shakes Market Size, Share and Forecast, By Distribution Channel, 2027-2033
    8.3. Supermarkets & Hypermarkets
    8.4. Convenience Stores
    8.5. Online

    9. Global Ready to Drink Shakes Market Forecast, 2020-2033 (USD Million)
    9.1. Global Ready to Drink Shakes Market Size and Market Share

    10. Global Ready to Drink Shakes Market, By Region, 2020-2033 (USD Million)
    10.1. Global Ready to Drink Shakes Market Size and Market Share By Region (2020-2026)
    10.2. Global Ready to Drink Shakes Market Size and Market Share By Region (2027-2033) 
    10.3. Asia-Pacific
    10.3.1. Australia
    10.3.2. China
    10.3.3. India
    10.3.4. Japan
    10.3.5. South Korea
    10.3.6. Rest of Asia-Pacific
    10.4. Europe
    10.4.1. France
    10.4.2. Germany
    10.4.3. Italy
    10.4.4. Spain
    10.4.5. United Kingdom
    10.4.6. Rest of Europe
    10.5. Middle East and Africa
    10.5.1. Kingdom of Saudi Arabia 
    10.5.2. United Arab Emirates
    10.5.3. Qatar
    10.5.4. South Africa
    10.5.5. Egypt
    10.5.6. Morocco
    10.5.7. Nigeria
    10.5.8. Rest of Middle-East and Africa
    10.6. North America
    10.6.1. Canada
    10.6.2. Mexico
    10.6.3. United States
    10.7. Latin America
    10.7.1. Argentina
    10.7.2. Brazil
    10.7.3. Rest of Latin America 

    11. Company Profile
    11.1. Atkins Nutritionals, Inc.
    11.1.1. Company details
    11.1.2. Financial outlook
    11.1.3. Product summary 
    11.1.4. Recent developments
    11.2. BELLRING BRANDS, INC. (BRBR)
    11.2.1. Company details
    11.2.2. Financial outlook
    11.2.3. Product summary 
    11.2.4. Recent developments
    11.3. Bolthouse Farms, Inc.
    11.3.1. Company details
    11.3.2. Financial outlook
    11.3.3. Product summary 
    11.3.4. Recent developments
    11.4. Huel Inc.
    11.4.1. Company details
    11.4.2. Financial outlook
    11.4.3. Product summary 
    11.4.4. Recent developments
    11.5. Nestlé S.A.
    11.5.1. Company details
    11.5.2. Financial outlook
    11.5.3. Product summary 
    11.5.4. Recent developments
    11.6. OWYN
    11.6.1. Company details
    11.6.2. Financial outlook
    11.6.3. Product summary 
    11.6.4. Recent developments
    11.7. PepsiCo
    11.7.1. Company details
    11.7.2. Financial outlook
    11.7.3. Product summary 
    11.7.4. Recent developments
    11.8. Soylent
    11.8.1. Company details
    11.8.2. Financial outlook
    11.8.3. Product summary 
    11.8.4. Recent developments
    11.9. Starbucks Coffee Company
    11.9.1. Company details
    11.9.2. Financial outlook
    11.9.3. Product summary 
    11.9.4. Recent developments
    11.10. Vega
    11.10.1. Company details
    11.10.2. Financial outlook
    11.10.3. Product summary 
    11.10.4. Recent developments
    11.11. Others

    12. Conclusion

    13. List of Abbreviations

    14. Reference Links

    SPER Market Research’s methodology uses great emphasis on primary research to ensure that the market intelligence insights are up to date, reliable and accurate. Primary interviews are done with players involved in each phase of a supply chain to analyze the market forecasting. The secondary research method is used to help you fully understand how the future markets and the spending patterns look likes.

    The report is based on in-depth qualitative and quantitative analysis of the Product Market. The quantitative analysis involves the application of various projection and sampling techniques. The qualitative analysis involves primary interviews, surveys, and vendor briefings.  The data gathered as a result of these processes are validated through experts opinion. Our research methodology entails an ideal mixture of primary and secondary initiatives.

    SPER-Methodology-1

    SPER-Methodology-2

    SPER-Methodology-3


    Frequently Asked Questions About This Report
    Ready to Drink Shakes Market is projected to reach USD 18.23 billion by 2033, growing at a CAGR of 6.39% during the forecast period.
    Ready to Drink Shakes Market grew in Market size from 2024. The Market is expected to reach USD 18.23 billion by 2033, at a CAGR of 6.39% during the forecast period.
    Ready to Drink Shakes Market CAGR of 6.39% during the forecast period.
    You can get the sample pages by clicking the link - Click Here
    Ready to Drink Shakes Market size is USD 18.23 billion from 2024 to 2033.
    Ready to Drink Shakes Market is covered By Packaging, By Distribution Channel
    The North America is anticipated to have the highest Market share in the Ready to Drink Shakes Market.
    The Key players in the Market include Companies Covered Atkins Nutritionals, Inc., BELLRING BRANDS, INC. (BRBR), Bolthouse Farms, Inc., Huel Inc., Nestlé S.A., OWYN, PepsiCo, Soylent, Starbucks Coffee Company, Vega.
    The high cost of advanced diabetes drugs and the financial burden of treating diabetes remain major obstacles to market growth, despite the fact that numerous drugs have been approved for the condition and that governments and industry players are launching numerous initiatives.
    Not able to find what you are looking for? Need customization in the existing report?
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