Middle East and Africa Cloud Kitchen Market Growth, Size, Trends, Revenue and Future Outlook
Middle East and Africa Cloud Kitchen Market Size- By Product Type, By Type, By Nature- Regional Outlook, Competitive Strategies and Segment Forecast to 2033
| Published: Jul-2024 | Report ID: FOOD2482 | Pages: 1 - 153 | Formats*: |
| Category : Food & Beverages | |||
Middle East & Africa Cloud Kitchen Market Introduction and Overview
According to SPER Market Research, the Middle East & Africa Cloud Kitchen Market is estimated to reach USD XX million by 2033 with a CAGR 19.64%.
The report includes an in-depth analysis of the Middle East & Africa Cloud Kitchen Market, including market size and trends, product mix, distribution channels, and supplier analysis. A cloud kitchen, sometimes referred to as a ghost kitchen or virtual kitchen, is a setup where food is prepared with the intention of being delivered rather than eaten at the establishment. Cloud kitchens, in contrast to traditional restaurants, only prepare and package meals for online orders and don't have a real storefront or eating space. They usually contain several restaurant brands or concepts in a single central kitchen area, which promotes operational efficiency and reduces costs by pooling resources like personnel and equipment.
- The largest satellite kitchen chain in the UAE, Kitopi, said on March 1, 2023, that it had reached an agreement to buy AWJ, a well-known regional food and beverage firm. Although the amount of the purchase was not disclosed, Kitopi noted that it was one of the biggest deals in the MEA's food and beverage industry.
- In a joint venture with Americana Group, the largest food and beverage operator in the Middle East, REEF, the largest operator of virtual restaurants, logistics, and proximity hubs in North America, announced on January 6, 2022, the opening of cloud kitchens under the brands REEF, Americana, and third parties.
Market Opportunities and Challenges
Opportunities: The increasing demand for food delivery, the thriving e-commerce sector, and the quickening pace of digital change will propel the majority of the market expansion. The region's cloud kitchen market is also being driven by rising urbanization and hectic lifestyles, which are changing consumer tastes. Cloud kitchens are providing an alternative to traditional dine-in experiences by responding to the changing expectations of urban consumers wanting for quick, convenient, and a wide range of food options as cities get denser and consumers seek convenience. Cloud kitchens have benefited from the region's rich and varied food culture, which includes a variety of ethnic cuisines, by providing specialized and niche food concepts to cater to customers' particular food preferences and reach a variety of market segments.
Furthermore, The MEA region is dwelling to a diverse range of cuisines that are derived from long-standing customs and regional specialties that span millennia. The cloud kitchen sector is influenced by this cultural diversity, with operators trying to accommodate a wide range of tastes and preferences that are common throughout the Middle East and Africa region. Prominent entities in the Middle East and Asia (MEA) cloud kitchen industry comprise a heterogeneous blend of regional upstarts and global corporations, all contending for market supremacy and patronage.
Challenges: The Middle East and Africa have made significant improvements in digital infrastructure, as evidenced by the high rate of smartphone adoption and rising internet penetration. However, certain regions remain without adequate connectivity, particularly in rural or isolated areas. This makes it difficult for cloud kitchens to operate smoothly, since they primarily rely on online platforms for order placement, communication, and delivery logistics. Cloud kitchen operators may have difficulties while trying to manage online orders, keep track of inventories in real time, and guarantee effective delivery operations in locations with spotty or inconsistent internet connectivity. Furthermore, the region's adoption and expansion of cloud kitchens are impacted by certain areas' lower levels of digital literacy and consumer trust in online platforms. Therefore, these factors could impede the Middle East & Africa Cloud Kitchen Market's full growth.
Market Competitive Landscape
The Cloud Kitchen market in Middle East & Africa is moderately fragmented. Some of the market key players are Grubtech, IKCON, Kaykroo, Kitchen Park, Kitopi, Kook, Rebel Foods, Rebel Foods.
Scope of the report:
| Report Metric | Details |
| Market size available for years | 2020-2033 |
| Base year considered | 2023 |
| Forecast period | 2024-2033 |
| Segments covered | By Product Type, By Type, By Nature |
| Regions covered | Qatar, Saudi Arabia, United Arab Emirates, Egypt, Morocco, Nigeria, South Africa, Rest of Middle-East and Africa |
| Companies Covered | Avane Cloud Kitchen, Grubtech, IKCON, Kaykroo, Kitchen Park, Kitopi, Meal Box, Rebel Foods, The Food Lab, Others |
COVID-19 Impact on Middle East & Africa Cloud Kitchen Market
The food service sector in the Middle East and Africa (MEA) has undergone a significant transformation as a result of the COVID-19 pandemic. The demand for meal delivery surged as traditional dine-in eateries were forced to close or curtail operations due to lockdowns and social distancing tactics. Cloud kitchens, intended for delivery-only businesses, came to light during the crisis as a robust option fairly rapidly. They provided a safe and effective solution to the demand from customers for restaurant-caliber takeout at home. Due to the increase in demand, cloud kitchen models became more popular in the Middle East and Africa (MEA), encouraging both new and established food enterprises to invest in virtual kitchen sets.
Key Target Audience:
- Restaurants and Food Chains
- Food Delivery Platforms
- Startups and Entrepreneurs
- Catering Businesses
- Virtual Restaurants
Our in-depth analysis of the Middle East & Africa Cloud Kitchen Market includes the following segments:
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| By Type: |
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| By Nature: |
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Key Topics Covered in the Report:
- Middle East & Africa Cloud Kitchen Market Size (FY’2024-FY’2033)
- Overview of Middle East & Africa Cloud Kitchen Market
- Segmentation of Middle East & Africa Cloud Kitchen Market By Product Type (Burger/Sandwich, Pizza/Pasta, Chicken, Seafood, Mexican/Asian Food, Others)
- Segmentation of Middle East & Africa Cloud Kitchen Market By Type (Independent Cloud Kitchen, Commissary/Shared Kitchen, KitchenPods)
- Segmentation of Middle East & Africa Cloud Kitchen Market By Nature (Franchised, Standalone)
- Expansion Analysis of Middle East & Africa Cloud Kitchen Market
- Problems and Obstacles in Middle East & Africa Cloud Kitchen Market
- Competitive Landscape in the Middle East & Africa Cloud Kitchen Market
- Impact of COVID-19 and Demonetization on Middle East & Africa Cloud Kitchen Market
- Details on Current Investment in Middle East & Africa Cloud Kitchen Market
- Competitive Analysis of Middle East & Africa Cloud Kitchen Market
- Prominent Players in the Middle East & Africa Cloud Kitchen Market
- SWOT Analysis of Middle East & Africa Cloud Kitchen Market
- Middle East & Africa Cloud Kitchen Market Future Outlook and Projections (FY’2024-FY’2033)
- Recommendations from Analyst
1. Introduction
1.1. Scope of the report1.2. Market segment analysis
2. Research Methodology
2.1. Research data source2.1.1. Secondary Data2.1.2. Primary Data2.1.3. SPER’s internal database2.1.4. Premium insight from KOL’s2.2. Market size estimation2.2.1. Top-down and Bottom-up approach2.3. Data triangulation
3. Executive Summary
4. Market Dynamics
4.1. Driver, Restraint, Opportunity and Challenges analysis4.1.1. Drivers4.1.2. Restraints4.1.3. Opportunities4.1.4. Challenges4.2. COVID-19 Impacts of the Middle East & Africa Cloud Kitchen Market
5. Market variable and outlook
5.1. SWOT Analysis5.1.1. Strengths5.1.2. Weaknesses5.1.3. Opportunities5.1.4. Threats5.2. PESTEL Analysis5.2.1. Political Landscape5.2.2. Economic Landscape5.2.3. Social Landscape5.2.4. Technological Landscape5.2.5. Environmental Landscape5.2.6. Legal Landscape5.3. PORTER’s Five Forces5.3.1. Bargaining power of suppliers5.3.2. Bargaining power of buyers5.3.3. Threat of Substitute5.3.4. Threat of new entrant5.3.5. Competitive rivalry5.4. Heat Map Analysis
6. Competitive Landscape
6.1. Middle East & Africa Cloud Kitchen Market Manufacturing Base Distribution, Sales Area, Product Type6.2. Mergers & Acquisitions, Partnerships, Product Launch, and Collaboration in Middle East & Africa Cloud Kitchen Market
7. Middle East & Africa Cloud Kitchen Market, By Product Type (USD Million) 2020-2033
7.1. Middle East & Africa Cloud Kitchen Market Size, Share and Forecast, By Product Type, 2020-20267.2. Middle East & Africa Cloud Kitchen Market Size, Share and Forecast, By Product Type, 2027-20337.3. Burger/Sandwich7.4. Pizza/Pasta7.5. Chicken7.6. Seafood7.7. Mexican/Asian Food7.8. Others
8. Middle East & Africa Cloud Kitchen Market, By Type (USD Million) 2020-2033
8.1. Middle East & Africa Cloud Kitchen Market Size, Share and Forecast, By Type, 2020-20268.2. Middle East & Africa Cloud Kitchen Market Size, Share and Forecast, By Type, 2027-20338.3. Independent Cloud Kitchen8.4. Commissary/Shared Kitchen8.5. KitchenPods
9. Middle East & Africa Cloud Kitchen Market, By Nature (USD Million) 2020-2033
9.1. Middle East & Africa Cloud Kitchen Market Size, Share and Forecast, By Nature, 2020-20269.2. Middle East & Africa Cloud Kitchen Market Size, Share and Forecast, By Nature, 2027-20339.3. Franchised9.4. Standalone
10. Middle East & Africa Cloud Kitchen Market Forecast, 2020-2033 (USD Million)
10.1. Middle East & Africa Cloud Kitchen Market Size and Market Share
11. Middle East & Africa Cloud Kitchen Market, By Region, 2020-2033 (USD Million)
11.1. Middle East & Africa Cloud Kitchen Market Size and Market Share By Region (2020-2026)11.2. Middle East & Africa Cloud Kitchen Market Size and Market Share By Region (2027-2033)11.3. Qatar11.4. Saudi Arabia11.5. United Arab Emirates11.6. Egypt11.7. Morocco11.8. Nigeria11.9. South Africa11.10. Rest of Middle-East and Africa
12. Company Profile
12.1. Grubtech12.1.1. Company details12.1.2. Financial outlook12.1.3. Product summary12.1.4. Recent developments12.2. IKCON12.2.1. Company details12.2.2. Financial outlook12.2.3. Product summary12.2.4. Recent developments12.3. Kaykroo12.3.1. Company details12.3.2. Financial outlook12.3.3. Product summary12.3.4. Recent developments12.4. Kitchen Park12.4.1. Company details12.4.2. Financial outlook12.4.3. Product summary12.4.4. Recent developments12.5. Kitopi12.5.1. Company details12.5.2. Financial outlook12.5.3. Product summary12.5.4. Recent developments12.6. Kaykroo12.6.1. Company details12.6.2. Financial outlook12.6.3. Product summary12.6.4. Recent developments12.7. Meal Box12.7.1. Company details12.7.2. Financial outlook12.7.3. Product summary12.7.4. Recent developments12.8. Rebel Foods12.8.1. Company details12.8.2. Financial outlook12.8.3. Product summary12.8.4. Recent developments12.9. The Food Lab12.9.1. Company details12.9.2. Financial outlook12.9.3. Product summary12.9.4. Recent developments12.10. Avane Cloud Kitchen12.10.1. Company details12.10.2. Financial outlook12.10.3. Product summary12.10.4. Recent developments12.11. Others
13. Conclusion
14. Reference Links
15. List of Abbreviations
SPER Market Research’s methodology uses great emphasis on primary research to ensure that the market intelligence insights are up to date, reliable and accurate. Primary interviews are done with players involved in each phase of a supply chain to analyze the market forecasting. The secondary research method is used to help you fully understand how the future markets and the spending patterns look likes.
The report is based on in-depth qualitative and quantitative analysis of the Product Market. The quantitative analysis involves the application of various projection and sampling techniques. The qualitative analysis involves primary interviews, surveys, and vendor briefings. The data gathered as a result of these processes are validated through experts opinion. Our research methodology entails an ideal mixture of primary and secondary initiatives.
Frequently Asked Questions About This Report
Middle East & Africa Cloud Kitchen Market is projected to reach USD 285.02 billion by 2033, growing at a CAGR of 5.29% during the forecast period.
Middle East & Africa Cloud Kitchen Market grew in Market size from 2024. The Market is expected to reach USD 285.02 billion by 2033, at a CAGR of 5.29% during the forecast period.
Middle East & Africa Cloud Kitchen Market CAGR of 5.29% during the forecast period.
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Middle East & Africa Cloud Kitchen Market size is USD 285.02 billion from 2024 to 2033.
Middle East & Africa Cloud Kitchen Market is covered By Product Type, By Type, By Nature.
The Asia-Pacific is anticipated to have the highest Market share in the Middle East & Africa Cloud Kitchen Market.
The key players in the Market include Companies Covered Avane Cloud Kitchen, Grubtech, IKCON, Kaykroo, Kitchen Park, Kitopi, Meal Box, Rebel Foods, The Food Lab, Others.
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