Sheep meat, often known as mutton or lamb meat, is the edible flesh of sheep. Sheep are a domesticated mammal reared for meat, wool, and milk. Sheep meat is popular in many parts of the world, including Europe, the Middle East, Africa, and Asia.
Sheep meat is high in protein, iron, and other important elements. It can be prepared in a variety of ways, such as grilling, roasting, or stewing. Sheep meat is a staple element in many cultures, including shepherd's pie, kebabs, and curry.
Middle East Sheep Meat Market Driving Factors and Challenges
There are a number of factors that affect the Middle East sheep meat market and drive its expansion. First of all, the demand for sheep meat is being driven by the rise in the need for foods high in protein and a move towards a healthier lifestyle. Sheep meat is growing in popularity among consumers since it is an excellent source of protein and other necessary components. Furthermore, the industry is expanding due to increased consumer knowledge of the health advantages of eating sheep meat. Sheep meat is a lean, high-protein product that consumers can choose since it is low in fat.
There are a number of obstacles that the Middle East sheep meat market must overcome in order to thrive and grow. The high cost of production, which includes feed, labour, and transportation costs, is the first major issue. These elements frequently raise consumer prices, which makes it challenging to compete with other beef products on the market.
Second, the region's climate makes it difficult to raise and sustain a healthy sheep population. Sheep in the Middle East may have a number of health problems that contribute to high mortality rates and lower productivity.
Impact of COVID-19 on Middle East Sheep Meat Market
The COVID-19 outbreak has had a significant impact on the Middle East sheep meat market. Travel restrictions and border closures hampered import and export, resulting in a shortage of sheep meat products. Restaurant, hotel, and catering business closures lowered demand for sheep meat products. Economic factors such as job losses and decreased purchasing power resulted in a dip in sales, while currency changes influenced the prices of imported sheep meat products. Consumer behaviour and preferences shifted as well, with an increase in demand for online shopping and home-cooked dinners, leading in an increase in demand for sheep meat available online and through home delivery services.
Middle East Sheep Meat Market Key Players:
The market study provides market data by competitive landscape, revenue analysis, market segments and detailed analysis of key market players such as; Alin Meats Co, Golden Meat Company Ltd, Meat Hub, Others.
Middle East Sheep Meat Market Segmentation:
By Type: Based on the Type, Middle East Sheep Meat Market is segmented as; Conventional, Organic
By Product: Based on the Product, Middle East Sheep Meat Market is segmented as; Fresh, Frozen, Processed.
By Offering: Based on the Offering, Middle East Sheep Meat Market is segmented as; Breast, Fore shank, Leg, Neck, Rib, Shoulder, Others.
By End User: Based on the End User, Middle East Sheep Meat Market is segmented as; Food Services, Retail.
By Distribution Channel: Based on the Distribution Channel, Middle East Sheep Meat Market is segmented as; Online, Offline.
By Region: This report also provides the data for key regional segments of The Levant, The Arabian Peninsu
This study also encompasses various drivers and restraining factors of this market for the forecast period. Various growth opportunities are also discussed in the report.